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First report of microalgae Rhexinema paucicellulare (Ulvophyceae) in Mauritius and its biochemical evaluation as a source of fatty acids
Ritesh Bhagea, Vishwakalyan Bhoyroo and Daneshwar Puchooa Journal of Biological Research - Bollettino della Società Italiana di Biologia Sperimentale 95(1) (2022) https://doi.org/10.4081/jbr.2022.9950
Algae as New Kids in the Beneficial Plant Microbiome
A Framework to Incorporate Biological Soil Quality Indicators into Assessing the Sustainability of Territories in the Ecuadorian Amazon
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Rapid profiling of tropical marine cyanobacterial communities
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N-Halamine Derivatized Nanoparticles with Selective Cyanocidal Activity: Potential for Targeted Elimination of Harmful Cyanobacterial Blooms
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Morpho-taxonomic, genetic, and biochemical characterization of freshwater microalgae as potential biodiesel feedstock
Genomic and Microscopic Analysis of Ballast Water in the Great Lakes Region
David A. Wright, Carys L. Mitchelmore, Allen Place, Ernest Williams and Celia Orano-Dawson Applied Sciences 9(12) 2441 (2019) https://doi.org/10.3390/app9122441
Using microalgal communities for high CO2-tolerant strain selection
Distribution patterns of soil microbial eukaryotes suggests widespread algivory by phagotrophic protists as an alternative pathway for nutrient cycling
Christophe V.W. Seppey, David Singer, Kenneth Dumack, Bertrand Fournier, Lassaâd Belbahri, Edward A.D. Mitchell and Enrique Lara Soil Biology and Biochemistry 112 68 (2017) https://doi.org/10.1016/j.soilbio.2017.05.002
Effect of microalgae application on soil algal species diversity, cation exchange capacity and organic matter after herbicide treatments
Effects of long‐term differential fertilization on eukaryotic microbial communities in an arable soil: a multiple barcoding approach
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Characterization of Freshwater Diatom Communities: Comparing Taxonomic and Genetic‐Fingerprinting Approaches