Pisum sativum seed globulins as biochemical markers for « wrinkled-smooth » seed character: comparison of genotypes through different protein extraction and electrophoretic procedures | Agronomy for Sustainable Development, Agronomy

EDPS Account

Volume 1 / No 10 (1981)

Agronomie, 1 10 (1981) 909-916

Abstract

Issue		Agronomie Volume 1, Number 10, 1981


Page(s)		909 - 916
DOI		https://doi.org/10.1051/agro:19811012

Agronomie 1 (1981) 909-916
DOI: 10.1051/agro:19811012

Pisum sativum seed globulins as biochemical markers for « wrinkled-smooth » seed character: comparison of genotypes through different protein extraction and electrophoretic procedures

Rosa RAO and Jean-Claude PERNOLLET

Without abstract

First page of the article