Agronomy for Sustainable Development, Agronomy

Saffron, an alternative crop for sustainable agricultural systems. A review

F. Gresta, G.M. Lombardo, L. Siracusa and G. Ruberto

Agron. Sustain. Dev., 28 1 (2008) 95-112

Published online: 18 December 2007

DOI: 10.1051/agro:2007030

F. Gresta

G.M. Lombardo

L. Siracusa

G. Ruberto

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