Agronomy for Sustainable Development, Agronomy

Effect of arbuscular mycorrhizal fungi and rhizobacteria on banana growth and nutrition

Ana Sue Rodríguez-Romero, María Sol Piñero Guerra and María del Carmen Jaizme-Vega

Agron. Sustain. Dev., 25 3 (2005) 395-399

DOI: 10.1051/agro:2005039

Ana Sue Rodríguez-Romero

María Sol Piñero Guerra

María del Carmen Jaizme-Vega

Articles written by ALL the selected authors (AND)

Articles written by ANY OF the selected authors (OR)