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All issues Agron. Sustain. Dev., 28 2 (2008) 257-263 Article references

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Boosting land use efficiency, profitability and productivity of finger millet by intercropping with grain legumes

Yayeh Bitew, Getachew Alemayehu, Enyew Adego, Alemayehu Assefa and Manuel Tejada Moral
Cogent Food & Agriculture 5 (1) 1702826 (2019)
https://doi.org/10.1080/23311932.2019.1702826

The effects of trainings in soil and water conservation on farming practices, livelihoods, and land-use intensity in the Ethiopian highlands

Nathan S. Chesterman, Julia Entwistle, Matthew C. Chambers, Hsiao-Chin Liu, Arun Agrawal and Daniel G. Brown
Land Use Policy 87 104051 (2019)
https://doi.org/10.1016/j.landusepol.2019.104051

Wheat Growth Is Stimulated by Interspecific Competition after Faba Bean Attains Its Maximum Growth Rate

Jingxiu Xiao, Yan Dong, Xinhua Yin, Jiabing Ren, Li Tang and Yi Zheng
Crop Science 59 (1) 293 (2019)
https://doi.org/10.2135/cropsci2018.03.0155

Effects of varied water regimes on root development and its relations with soil water under wheat/maize intercropping system

Longshuai Ma, Yinjuan Li, Pute Wu, et al.
Plant and Soil 439 (1-2) 113 (2019)
https://doi.org/10.1007/s11104-018-3800-9

Interspecies Interactions in Relation to Root Distribution Across the Rooting Profile in Wheat-Maize Intercropping Under Different Plant Densities

Yifan Wang, Yazhou Qin, Qiang Chai, et al.
Frontiers in Plant Science 9 (2018)
https://doi.org/10.3389/fpls.2018.00483

Wheat performance with subclover living mulch in different agro-environmental conditions depends on crop management

E. Radicetti, J.P. Baresel, E.J. El-Haddoury, et al.
European Journal of Agronomy 94 36 (2018)
https://doi.org/10.1016/j.eja.2018.01.011

Sustainable management of nitrogen nutrition in winter wheat through temporary intercropping with legumes

Marcello Guiducci, Giacomo Tosti, Beatrice Falcinelli and Paolo Benincasa
Agronomy for Sustainable Development 38 (3) (2018)
https://doi.org/10.1007/s13593-018-0509-3

Agronomic and Economic Benefits of Pea/Maize Intercropping Systems in Relation to N Fertilizer and Maize Density

Caihong Yang, Zhilong Fan and Qiang Chai
Agronomy 8 (4) 52 (2018)
https://doi.org/10.3390/agronomy8040052

Complementation drives higher growth rate and yield of wheat and saves nitrogen fertilizer in wheat and faba bean intercropping

Jingxiu Xiao, Xinhua Yin, Jiabing Ren, Mengyao Zhang, Li Tang and Yi Zheng
Field Crops Research 221 119 (2018)
https://doi.org/10.1016/j.fcr.2017.12.009

Spatial-temporal change in urban agricultural land use efficiency from the perspective of agricultural multi-functionality: A case study of the Xi’an metropolitan zone

Zhongxue Zhou and Mengtao Li
Journal of Geographical Sciences 27 (12) 1499 (2017)
https://doi.org/10.1007/s11442-017-1449-6

Plant-soil feedback contributes to intercropping overyielding by reducing the negative effect of take-all on wheat and compensating the growth of faba bean

Guang Zhou Wang, Hai Gang Li, Peter Christie, et al.
Plant and Soil 415 (1-2) 1 (2017)
https://doi.org/10.1007/s11104-016-3139-z

Yield components and nitrogen use in cereal-pea intercrops in Mediterranean environment

Michele Monti, Antonio Pellicanò, Carmelo Santonoceto, Giovanni Preiti and Aurelio Pristeri
Field Crops Research 196 379 (2016)
https://doi.org/10.1016/j.fcr.2016.07.017

The Study of Compound Planting Model and Benefit Analysis of Phyllanthus emblica and Pelargonium grauelens L.

曰汤 段
Hans Journal of Agricultural Sciences 06 (06) 202 (2016)
https://doi.org/10.12677/HJAS.2016.66031

Boosting system productivity through the improved coordination of interspecific competition in maize/pea strip intercropping

Falong Hu, Yantai Gan, Qiang Chai, Fuxue Feng, Cai Zhao, Aizhong Yu, Yanping Mu and Yan Zhang
Field Crops Research 198 50 (2016)
https://doi.org/10.1016/j.fcr.2016.08.022