Articles citing this article

The Citing articles tool gives a list of articles citing the current article.
The citing articles come from EDP Sciences database, as well as other publishers participating in CrossRef Cited-by Linking Program. You can set up your personal account to receive an email alert each time this article is cited by a new article (see the menu on the right-hand side of the abstract page).

Cited article:

This article has been cited by the following article(s):

Evaluation of a Reduced Copper Spraying Program to Control Bacterial Blight of Walnut

Antònia Ninot, Neus Aletà, Concepció Moragrega and Emilio Montesinos
Plant Disease 86 (6) 583 (2002)
DOI: 10.1094/PDIS.2002.86.6.583
See this article

Phenolic response in green walnut husk after the infection with bacteria Xanthomonas arboricola pv. juglandis

M. Mikulic-Petkovsek, A. Slatnar, R. Veberic, F. Stampar and A. Solar
Physiological and Molecular Plant Pathology 76 (3-4) 159 (2011)
DOI: 10.1016/j.pmpp.2011.09.006
See this article

Apical Necrosis and Premature Drop of Persian (English) Walnut Fruit Caused byXanthomonas arboricolapv.juglandis

Concepció Moragrega, Josep Matias, Neus Aletà, Emilio Montesinos and Mercé Rovira
Plant Disease 95 (12) 1565 (2011)
DOI: 10.1094/PDIS-03-11-0259
See this article

Xanthomonas arboricolaDiseases of Stone Fruit, Almond, and Walnut Trees: Progress Toward Understanding and Management

Jay Ram Lamichhane
Plant Disease 98 (12) 1600 (2014)
DOI: 10.1094/PDIS-08-14-0831-FE
See this article

Evolution of the localisation and composition of phenolics in grape skin between veraison and maturity in relation to water availability and some climatic conditions

Yves Cadot, Michel Chevalier and Gerard Barbeau
Journal of the Science of Food and Agriculture 91 (11) 1963 (2011)
DOI: 10.1002/jsfa.4401
See this article

Comparative analysis of two bacteriophages of Xanthomonas arboricola pv. juglandis

Dóra Dömötör, Tamara Frank, Gábor Rákhely, et al.
Infection, Genetics and Evolution 43 371 (2016)
DOI: 10.1016/j.meegid.2016.06.011
See this article

Seasonal variations of selected flavonoids, phenolic acids and quinones in annual shoots of common walnut (Juglans regia L.)

Anita Solar, Mateja Colarič, Valentina Usenik and Franci Stampar
Plant Science 170 (3) 453 (2006)
DOI: 10.1016/j.plantsci.2005.09.012
See this article

How the oligophage codling moth Cydia pomonella survives on walnut despite its secondary metabolite juglone

Rafal Piskorski and Silvia Dorn
Journal of Insect Physiology 57 (6) 744 (2011)
DOI: 10.1016/j.jinsphys.2011.02.014
See this article

Coviability of Social and Ecological Systems: Reconnecting Mankind to the Biosphere in an Era of Global Change

Laurence Pascal, Catherine Moulia and Laurent Gavotte
Coviability of Social and Ecological Systems: Reconnecting Mankind to the Biosphere in an Era of Global Change 223 (2019)
DOI: 10.1007/978-3-319-78497-7_9
See this article

SIMULTANEOUS DETERMINATION OF FOUR FLAVONOID AGLYCONE ANALOGS IN THE INFLORESCENCE OF JUGLANS REGIA L. BY HIGH-PERFORMANCE LIQUID CHROMATOGRAPHY-DIODE ARRAY DETECTION

Lei Zhao, Jintian Li, Tongwen Wang and Lina Liu
Journal of Liquid Chromatography & Related Technologies 36 (14) 1986 (2013)
DOI: 10.1080/10826076.2012.706856
See this article

Tritrophic consequences arising from a host shift between apple and walnut in an oligophagous herbivore

Jana Collatz and Silvia Dorn
Biological Control 65 (3) 330 (2013)
DOI: 10.1016/j.biocontrol.2013.03.011
See this article

Two-step high pressure solvent extraction of walnut (Juglans regia L.) husks: scCO2 + CO2/ethanol/H2O

Inês J. Seabra, Mara E.M. Braga, Rute A. Oliveira and Hermínio C. de Sousa
Journal of CO2 Utilization 34 375 (2019)
DOI: 10.1016/j.jcou.2019.07.028
See this article

Comet Assay to Assess the Genotoxicity of Persian Walnut (Juglans regia L.) Husks with Statistical Evaluation

Milena Petriccione and Claudia Ciniglia
Bulletin of Environmental Contamination and Toxicology 89 (1) 166 (2012)
DOI: 10.1007/s00128-012-0637-4
See this article

Traditional walnut liqueur – cocktail of phenolics

F. Stampar, A. Solar, M. Hudina, R. Veberic and M. Colaric
Food Chemistry 95 (4) 627 (2006)
DOI: 10.1016/j.foodchem.2005.01.035
See this article