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Cited article:

Dissecting Bread Wheat Heterosis through the Integration of Agronomic and Physiological Traits

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Biology 10 (9) 907 (2021)
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Nitrogen Use Efficiency and Carbon Traits of High-Yielding European Hybrid vs. Line Winter Wheat Cultivars: Potentials and Limitations

Lukas Prey, Sebastian Kipp, Yuncai Hu and Urs Schmidhalter
Frontiers in Plant Science 9 (2019)
https://doi.org/10.3389/fpls.2018.01988

Higher grain yield and higher grain protein deviation underline the potential of hybrid wheat for a sustainable agriculture

Patrick Thorwarth, Hans P. Piepho, Yusheng Zhao, Erhard Ebmeyer, Johannes Schacht, Ralf Schachschneider, Ebrahim Kazman, Jochen C. Reif, Tobias Würschum, Carl Friedrich Horst Longin and K. Pillen
Plant Breeding 137 (3) 326 (2018)
https://doi.org/10.1111/pbr.12588

Breeding for increased nitrogen‐use efficiency: a review for wheat (T. aestivum L.)

Fabien Cormier, John Foulkes, Bertrand Hirel, David Gouache, Yvan Moënne‐Loccoz, Jacques Le Gouis and F. Ordon
Plant Breeding 135 (3) 255 (2016)
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Genetic variability in agro-morphological and quality traits of Mediterranean durum wheat landraces

L. Amallah, M. Taghouti, K. Rhrib, F. Gaboun and R. Hassikou
Cereal Research Communications 43 (1) 123 (2015)
https://doi.org/10.1556/CRC.2014.0029

Yield and grain protein concentration in bread wheat: how to use the negative relationship between the two characters to identify favourable genotypes?

François-Xavier Oury and Christelle Godin
Euphytica 157 (1-2) 45 (2007)
https://doi.org/10.1007/s10681-007-9395-5

Scale and Complexity in Plant Systems Research

P. Martre, M.A. Semenov and P.D. Jamieson
Wageningen UR Frontis Series, Scale and Complexity in Plant Systems Research 21 181 (2007)
https://doi.org/10.1007/1-4020-5906-X_15

Unravelling environmental and genetic relationships between grain yield and nitrogen concentration for wheat

Eugène Triboi, Pierre Martre, Christine Girousse, Catherine Ravel and Anne-Marie Triboi-Blondel
European Journal of Agronomy 25 (2) 108 (2006)
https://doi.org/10.1016/j.eja.2006.04.004

Productivity and grain or seed composition: a new approach to an old problem—invited paper

Eugène Triboi and Anne-Marie Triboi-Blondel
European Journal of Agronomy 16 (3) 163 (2002)
https://doi.org/10.1016/S1161-0301(01)00146-0