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Cited article:

Influence of berry ripening on susceptibility to Coniella diplodiella infection in grapevine

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Plant Pathology 73 (5) 1102 (2024)

Classification of winegrape cultivars in Chile and France according to their susceptibility to Botrytis cinerea related to fruit maturity

C. Paňitrur-De La Fuente, H. Valdés-Gómez, J. Roudet, et al.
Australian Journal of Grape and Wine Research 24 (2) 145 (2018)

Environmental effects on the production of Botrytis cinerea conidia on different media, grape bunch trash, and mature berries

N. Ciliberti, M. Fermaud, J. Roudet, L. Languasco and V. Rossi
Australian Journal of Grape and Wine Research 22 (2) 262 (2016)

Grape berry skin features related to ontogenic resistance to Botrytis cinerea

Christelle Deytieux-Belleau, Laurence Geny, Jean Roudet, et al.
European Journal of Plant Pathology 125 (4) 551 (2009)

Age‐dependent Grey Mould Susceptibility and Tissue‐specific Defence Gene Activation of Grapevine Berry Skins after Infection by Botrytis cinerea

M. Kretschmer, H.‐H. Kassemeyer and M. Hahn
Journal of Phytopathology 155 (5) 258 (2007)

Effects of Fruit and Pollen Exudates on Growth of Botrytis cinerea and Infection of Plum and Nectarine Fruit

J. F. Fourie and G. Holz
Plant Disease 82 (2) 165 (1998)

New aspects on the infection mechanism of Botrytis cinerea Pers

W. Edlich, G. Lorenz, H. Lyr, E. Nega and E. -H. Pommer
Netherlands Journal of Plant Pathology 95 (S1) 53 (1989)