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Constancy of composition of storage proteins deposited in Pisum sativum seeds

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Phytochemistry 26 (1) 47 (1986)
DOI: 10.1016/S0031-9422(00)81478-8
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Quantitative and qualitative variability of pea (Pisum sativum L.) protein composition

J. Gueguen and J. Barbot
Journal of the Science of Food and Agriculture 42 (3) 209 (1988)
DOI: 10.1002/jsfa.2740420304
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Evaluating genetic biodiversity of Parkia biglobosa (Jacq.) R. Br. Ex Don (African locust bean) accessions from Nigeria using seed protein electrophoresis

Adenubi I. Adesoye and Kayode A. Apo
Journal of Crop Science and Biotechnology 18 (3) 171 (2015)
DOI: 10.1007/s12892-014-0119-9
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Progress in Botany / Fortschritte der Botanik

R. Blaich
Progress in Botany / Fortschritte der Botanik 202 (1983)
DOI: 10.1007/978-3-642-69445-5_14
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Seed protein electrophoretic characterization of cowpea (Vigna unguiculata) germplasm from IITA gene bank

P. G. C. Odeigah and A. O. Osanyinpeju
Genetic Resources and Crop Evolution 43 (6) 485 (1996)
DOI: 10.1007/BF00138825
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Variation in seed proteins from mutagen-treated cultivars and selected lines of Vigna unguiculata L. Walp

A. O. Osanyinpeju and P. G. C. Odeigah
Plant Breeding 117 (4) 361 (1998)
DOI: 10.1111/j.1439-0523.1998.tb01954.x
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The characterisation and identification of crop cultivars by electrophoresis

Robert J. Cooke
Electrophoresis 5 (2) 59 (1984)
DOI: 10.1002/elps.1150050202
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