The Citing articles tool gives a list of articles citing the current article. The citing articles come from EDP Sciences database, as well as other publishers participating in CrossRef Cited-by Linking Program. You can set up your personal account to receive an email alert each time this article is cited by a new article (see the menu on the right-hand side of the abstract page).
This article has been cited by the following article(s):
Air treatment technologies in pig farms. Life cycle assessment of dry and wet scrubbers in Northern Italy and Northeastern Spain
Marta Ruiz-Colmenero, Michele Costantini, Ariadna Bàllega, Michele Zoli, Miquel Andón, Miriam Cerrillo, Emma Fàbrega, August Bonmatí, Marcella Guarino and Jacopo Bacenetti Science of The Total Environment 922 171197 (2024) https://doi.org/10.1016/j.scitotenv.2024.171197
Factors affecting Vietnamese farmers' intention toward organic agricultural production
Thi Phuong Linh Nguyen, Xuan Hau Doan, Thu Thuy Nguyen and Thi Mai Nguyen International Journal of Social Economics 48(8) 1213 (2021) https://doi.org/10.1108/IJSE-08-2020-0554
Pig Farming in Alternative Systems: Strengths and Challenges in Terms of Animal Welfare, Biosecurity, Animal Health and Pork Safety
Diversity of pig production systems at farm level in Europe
Michel Bonneau, Estelle Antoine-Ilari, Chirawath Phatsara, et al. Journal on Chain and Network Science 11(2) 115 (2011) https://doi.org/10.3920/JCNS2011.Qpork4
The Carbon and Global Warming Potential Impacts of Organic Farming: Does It Have a Significant Role in an Energy Constrained World?
Conventionalisation of organic farming practices: from structural criteria towards an assessment based on organic principles. A review
Ika Darnhofer, Thomas Lindenthal, Ruth Bartel-Kratochvil and Werner Zollitsch Agronomy for Sustainable Development 30(1) 67 (2010) https://doi.org/10.1051/agro/2009011
Impact of organic pig production systems on CO2 emission, C sequestration and nitrate pollution
Niels Halberg, John E. Hermansen, Ib Sillebak Kristensen, et al. Agronomy for Sustainable Development 30(4) 721 (2010) https://doi.org/10.1051/agro/2010006