Nutritional quality of organic rice grown on organic composts
Agron. Sustain. Dev., 27 3 (2007) 223-229
Published online: 2007-03-07
Articles citing this article
The Citing articles tool gives a list of articles citing the current article.
The citing articles come from EDP Sciences database, as well as other publishers participating in CrossRef Cited-by Linking Program. You can set up your personal account to receive an email alert each time this article is cited by a new article (see the menu on the right-hand side of the abstract page).
Cited article:
This article has been cited by the following article(s):
Flame-retardant finishing of cotton fabric with bio-based phytic acid and molecular dynamic simulation
Qingqing Zhou, Yannian He, Biaoye Mo, Yefeng Chen, Jiayi Chen and Jingchun LvProgress in Organic Coatings 198 108873 (2025)
https://doi.org/10.1016/j.porgcoat.2024.108873
Enhancing aromatic rice production through agronomic and nutritional management for improved yield and quality
Partha Sarathi Patra, Rajesh Saha, Arju Sahid Ahmed, Bratati Kanjilal, Manoj Kanti Debnath, Bappa Paramanik, Akramul Hoque, Arindam Kundu, Pabitra Adhikary, Amiya Biswas, Prithwiraj Dey and Asim BiswasScientific Reports 14 (1) (2024)
https://doi.org/10.1038/s41598-024-65476-5
Effect of boron fertilization on productivity and sustainability of rice-wheat cropping system in Tarai region, North-West India
S.P. Pachauri, Arvind K. Shukla, P.C. Srivastava, Sanjib K. Behara, Nagender Pal Butail, Pratibha Thakur, Praveen Thakur, Anjali, Munish Sharma, Pradeep K. Sharma, Ankita Sahu and Pardeep KumarJournal of Environmental Management 359 121084 (2024)
https://doi.org/10.1016/j.jenvman.2024.121084
The Organic Fertilizer Application Effect on Yield and Quality of Two Introduced Rice Varieties in Timor Leste
Marcus dos Santos Soares, Tri Handoyo and Kacung HariyonoJurnal Agrinika: Jurnal Agroteknologi dan Agribisnis 7 (1) 19 (2023)
https://doi.org/10.30737/agrinika.v7i1.3744
Vinylated Modification of Biophytic Acid and Flame-Retardant/Crease-Proofing Finishing of Cotton Fabrics via In Situ Copolymerization
Bingying Cheng, Qingqing Zhou, Jiayi Chen, Xu Zhang, Chenglei Zhu and Minghao WuMaterials 16 (1) 286 (2022)
https://doi.org/10.3390/ma16010286
Comparison of quality of appearance, cooking quality, and protein content of green‐labeled rice and conventional rice
Xianqiao Hu, Weixing Zhang, Lin Lu, Yafang Shao, Mingxue Chen, Zhiwei Zhu and Renxiang MouCereal Chemistry 99 (4) 873 (2022)
https://doi.org/10.1002/cche.10543
Date palm waste compost promotes plant growth and nutrient transporter genes expression in barley (Hordeum vulgare L.)
Emna Ghouili, Yassine Hidri, Hatem Cheikh M'Hamed, Anil Somenahally, Qingwu Xue, Ibrahim El Akram Znaïdi, Moez Jebara, Rim Nefissi Ouertani, Yordan Muhovski, Jouhaina Riahi, Ghassen Abid and Khaled SassiSouth African Journal of Botany 149 247 (2022)
https://doi.org/10.1016/j.sajb.2022.06.018
Organic interventions conferring stress tolerance and crop quality in agroecosystems during the United Nations Decade on Ecosystem Restoration
Deepranjan Sarkar, Pradeep Kumar Dubey, Rajan Chaurasiya, Ardith Sankar, Shikha, Neha Chatterjee, Sabuj Ganguly, Vijay Singh Meena, Sunita Kumari Meena, Hanuman Prasad Parewa and Amitava RakshitLand Degradation & Development 32 (17) 4797 (2021)
https://doi.org/10.1002/ldr.4094
Interactive effects and modeling of some processing parameters on milling, cooking, and sensory properties for Nigerian rice using a one-step rice milling machine
Adeniyi T. Olayanju, Clinton E. Okonkwo, John O. Ojediran, Syed Z. Hussain, Ewhoritsemogha P. Dottie and Ayooluwa S. AyoolaHeliyon 7 (4) e06739 (2021)
https://doi.org/10.1016/j.heliyon.2021.e06739
Compost Produced with Addition of Sewage Sludge as a Source of Fe and Mn for Plants
Krzysztof Gondek, Monika Mierzwa-Hersztek, Michał Kopeć and Iwona SpałekEcological Chemistry and Engineering S 28 (2) 259 (2021)
https://doi.org/10.2478/eces-2021-0019
Effect of polishing duration on physical, milling, cooking, and sensory properties of a novel mix‐colored Nigerian parboiled rice
John Olusegun Ojediran, Clinton Emeka Okonkwo, Tajudeen Adeniyi Olayanju, Syed Zameer Hussain, Abiola Folakemi Olaniran and Adejoke Deborah AdewumiCereal Chemistry 97 (6) 1172 (2020)
https://doi.org/10.1002/cche.10337
Lignocellulosic crop residue composting by cellulolytic nitrogen-fixing bacteria: A novel tool for environmental sustainability
Jean Damascene Harindintwali, Jianli Zhou and Xiaobin YuScience of The Total Environment 715 136912 (2020)
https://doi.org/10.1016/j.scitotenv.2020.136912
Influences of Farming Practices on Soil Properties and the 2-Acetyl-1-pyrroline Content of Khao Dawk Mali 105 Rice Grains
Kawiporn Chinachanta, Laetitia Herrmann, Didier Lesueur, et al.Applied and Environmental Soil Science 2020 1 (2020)
https://doi.org/10.1155/2020/8818922
The Effect of Degree of Milling on the Nutraceutical Content in Ecofriendly and Conventional Rice (Oryza sativa L.)
Seung-Hyun Kim, Yu-Jin Yang and Ill-Min ChungFoods 9 (9) 1297 (2020)
https://doi.org/10.3390/foods9091297
Discrimination of conventional and organic rice using untargeted LC-MS-based metabolomics
Ran Xiao, Ying Ma, Dongjie Zhang and Lili QianJournal of Cereal Science 82 73 (2018)
https://doi.org/10.1016/j.jcs.2018.05.012
Organic rice: potential production strategies, challenges and prospects
K. K. Hazra, D. K. Swain, Abhishek Bohra, et al.Organic Agriculture 8 (1) 39 (2018)
https://doi.org/10.1007/s13165-016-0172-4
Comparison of Nutritional and Physicochemical Quality of Rice Under Organic and Standard Production Systems
Torit Baran Bagchi, Amal Ghosh, Upendra Kumar, Krishnendu Chattopadhyay, Priyadarsini Sanghamitra, Soham Ray, Totan Adak and Srigopal SharmaCereal Chemistry 93 (5) 435 (2016)
https://doi.org/10.1094/CCHEM-01-16-0001-R
Quality of Rice Grain is Influenced by Organic and Inorganic Sources of Nutrients and Antioxidant Application
A.S. Gharieb, T.F. Metwally, S.H. Abou-Khadrah, A.A. Glela and A. El SabaghCercetari Agronomice in Moldova 49 (4) (2016)
https://doi.org/10.1515/cerce-2016-0036
Impact of Production Practices on Organoleptic Intensity Scale of Different Rice Cultivars
Amit Kesarwani, Madhu Sharma, Sachin Kumar Vaid and Shih Shiung ChenJournal of Pharmacy and Nutrition Sciences 5 (2) 114 (2015)
https://doi.org/10.6000/1927-5951.2015.05.02.3
Optimization of Farmyard Manure to Substitute Mineral Fertilizer for Sustainable Productivity and Higher Carbon Sequestration Potential and Profitability under Gardenpea-French Bean Cropping System in the Indian Himalayas
Dibakar Mahanta, R. Bhattacharyya, D. C. Sahoo, et al.Journal of Plant Nutrition 38 (11) 1709 (2015)
https://doi.org/10.1080/01904167.2015.1009096
Effects of Cultivars, Organic Cropping Management, and Environment on Antioxidants in Whole Grain Rice
Ming‐Hsuan Chen and Anna M. McClungCereal Chemistry 92 (4) 364 (2015)
https://doi.org/10.1094/CCHEM-11-14-0240-R
Crop diversification, crop and energy productivity under raised and sunken beds: results from a seven-year study in a high rainfall organic production system
A. Das, D.P. Patel, G.I. Ramkrushna, et al.Biological Agriculture & Horticulture 30 (2) 73 (2014)
https://doi.org/10.1080/01448765.2013.854709
Organic rice–prawn farming yields 20 % higher revenues
Chellappan Mohanakumaran Nair, Krishna Rugmini Salin, Juliet Joseph, et al.Agronomy for Sustainable Development 34 (3) 569 (2014)
https://doi.org/10.1007/s13593-013-0188-z
Differences of customer purchase behavior toward organic rice in Indonesia and Taiwan
Massoud Moslehpour, Pham Van Kien and Ilham DanyfislaInternational Journal of Quality and Service Sciences 6 (4) 348 (2014)
https://doi.org/10.1108/IJQSS-04-2013-0024
Crop response and soil fertility as influenced by green leaves of indigenous agroforestry tree species in a lowland rice system in northeast India
J. M. S. Tomar, Anup Das and A. ArunachalamAgroforestry Systems 87 (1) 193 (2013)
https://doi.org/10.1007/s10457-012-9535-3
Use of Composted Olive Waste as Soil Conditioner and its Effects on the Soil
Giovanna Cucci, Giovanni Lacolla and Gianraffaele CaranfaInternational Journal of Agricultural Research 8 (4) 149 (2013)
https://doi.org/10.3923/ijar.2013.149.157
The Diffusion of Organic Farming in Lithuania
Peter Kaufmann, Romualdas Zemeckis, Virgilius Skulskis, Emilija Kairyte and Sigrid StaglJournal of Sustainable Agriculture 35 (5) 522 (2011)
https://doi.org/10.1080/10440046.2011.579838
Productivity, nutrient uptake and post-harvest soil fertility in lowland rice as influenced by composts made from locally available plant biomass
Anup Das, Gour Chandra Munda, Dharmendra Prasad Patel, et al.Archives of Agronomy and Soil Science 56 (6) 671 (2010)
https://doi.org/10.1080/03650340903207907
Expression of Soil Chemical and Biological Behavior on Nutritional Quality of Aromatic Rice as Influenced by Organic and Mineral Fertilization
Supradip Saha, K. A. Gopinath, B. L. Mina, et al.Communications in Soil Science and Plant Analysis 41 (15) 1816 (2010)
https://doi.org/10.1080/00103624.2010.492439
Compost Quality Prepared from Locally Available Plant Biomass and their Effect on Rice Productivity under Organic Production System
Anup Das, Pankaj Baiswar, D. P. Patel, et al.Journal of Sustainable Agriculture 34 (5) 466 (2010)
https://doi.org/10.1080/10440046.2010.484670
Sociology, Organic Farming, Climate Change and Soil Science
Reza Ghorbani, Alireza Koocheki, Kirsten Brandt, Stephen Wilcockson and Carlo LeifertSustainable Agriculture Reviews, Sociology, Organic Farming, Climate Change and Soil Science 3 77 (2010)
https://doi.org/10.1007/978-90-481-3333-8_4
Improvement of soil properties by application of olive oil waste
Giovanna Cucci, Giovanni Lacolla and Leonardo CaranfaAgronomy for Sustainable Development 28 (4) 521 (2008)
https://doi.org/10.1051/agro:2008027
Influence of organic amendments on growth, yield and quality of wheat and on soil properties during transition to organic production
K. A. Gopinath, Supradip Saha, B. L. Mina, et al.Nutrient Cycling in Agroecosystems 82 (1) 51 (2008)
https://doi.org/10.1007/s10705-008-9168-0
Relative changes in phosphatase activities as influenced by source and application rate of organic composts in field crops
Supradip Saha, B.L. Mina, K.A. Gopinath, S. Kundu and H.S. GuptaBioresource Technology 99 (6) 1750 (2008)
https://doi.org/10.1016/j.biortech.2007.03.049
Comparative efficiency of three organic manures at varying rates of its application to baby corn
Supradip Saha, Gopinath K. Appireddy, Samaresh Kundu and Hari S. GuptaArchives of Agronomy and Soil Science 53 (5) 507 (2007)
https://doi.org/10.1080/03650340701565183