Compost of poultry manure and olive mill wastes as an alternative fertilizer
Agron. Sustain. Dev., 26 2 (2006) 135-142
Published online: 2006-07-08
Articles citing this article
The Citing articles tool gives a list of articles citing the current article.
The citing articles come from EDP Sciences database, as well as other publishers participating in CrossRef Cited-by Linking Program. You can set up your personal account to receive an email alert each time this article is cited by a new article (see the menu on the right-hand side of the abstract page).
Cited article:
This article has been cited by the following article(s):
Chitosan reduces the toxicity of frass from black soldier flies (Hermetia illucens) used to cultivate Pepper (Capsicum annuum L.)
Fatima El Amerany, Oumaima Ait Ali and Mohammed RhaziEuro-Mediterranean Journal for Environmental Integration (2025)
https://doi.org/10.1007/s41207-024-00719-5
Agricultural valorization of sewage sludge: Impacts on soil bio-physico-chemical quality and Triticale (X Triticosecale wittmack) production
Hassen Wafa, Hassen Bilel, Hidri Yassine and Abdennaceur HassenJOURNAL OF OASIS AGRICULTURE AND SUSTAINABLE DEVELOPMENT 7 (01) 1 (2025)
https://doi.org/10.56027/JOASD052025
130 535 (2025)
https://doi.org/10.1007/978-3-031-87461-1_22
The Role of Yeast in the Valorisation of Food Waste
Laura Murphy and David J. O’ConnellFermentation 10 (11) 583 (2024)
https://doi.org/10.3390/fermentation10110583
Pirinadan Elde Edilmiş Kompost ve Vermikompostun Marul Bitkisinin Mineral Beslenmesine ve Gelişimine Etkisi
Muvahhid Kılıçarslan and Ali CoşkanZiraat Fakültesi Dergisi 19 (2) 1 (2024)
https://doi.org/10.54975/sduzfd.1480835
Effective Detoxification of Olive Mill Wastewater Using Multi-Step Surfactant-Based Treatment: Assessment of Environmental and Health Impact
Yazan Akkam, Mohammad Zaitoun, Islam Aljarrah, Aiman Jaradat, Ali Hmedat, Hassan Alhmoud, Taha Rababah, Ali Almajwal and Numan Al-RayyanMolecules 29 (18) 4284 (2024)
https://doi.org/10.3390/molecules29184284
153 (2023)
https://doi.org/10.1007/978-3-031-23449-1_7
197 (2023)
https://doi.org/10.1007/978-3-030-91381-6_10
Effect of carbon to nitrogen ratio and aeration rate on phosphorus and exchangeable cation contents and their leaching in the soil during olive pomace and turkey manure co-composting
Rachid Aboutayeb, Soufiane El-Mrini, Abdeljalil Zouhri and Khalid AzimJournal of Engineering and Applied Science 70 (1) (2023)
https://doi.org/10.1186/s44147-023-00177-w
337 (2023)
https://doi.org/10.1007/978-3-031-20822-5_16
91 (2022)
https://doi.org/10.1007/978-3-030-84436-3_5
Composting as Sustainable Managing Option for Seaweed Blooms on Recreational Beaches
Engracia Madejón, Marco Panettieri, Paula Madejón and Alfredo Pérez-de-MoraWaste and Biomass Valorization 13 (2) 863 (2022)
https://doi.org/10.1007/s12649-021-01548-1
Physiological and growth responses of young plants of three native olive cultivars to olive waste compost
Lobna Bargougui, Mohamed Chaieb and Ali MekkiJournal of Plant Nutrition 45 (16) 2478 (2022)
https://doi.org/10.1080/01904167.2022.2058538
Effect of initial C/N ratio and turning frequency on quality of final compost of turkey manure and olive pomace
Soufiane El-mrini, Rachid Aboutayeb and Abdeljalil ZouhriJournal of Engineering and Applied Science 69 (1) (2022)
https://doi.org/10.1186/s44147-022-00092-6
Evaluation of nickel toxicity in wheat as function of diverse type of fertilizers: implications for public health
Abid Ejaz, Kafeel Ahmad, Zafar Iqbal Khan, Razia Sultana, Shahzad Akhtar and Muhammad NadeemEnvironmental Science and Pollution Research 29 (17) 24599 (2022)
https://doi.org/10.1007/s11356-021-17576-2
1 (2022)
https://doi.org/10.1007/978-3-030-63961-7_10-1
Recent Advances in Environmental Science from the Euro-Mediterranean and Surrounding Regions (2nd Edition)
Lobna Bargougui, Mohamed Chaieb and Ali MekkiEnvironmental Science and Engineering, Recent Advances in Environmental Science from the Euro-Mediterranean and Surrounding Regions (2nd Edition) 1121 (2021)
https://doi.org/10.1007/978-3-030-51210-1_176
Effects of Different Soil Conditioners on Water Use Efficiency and Tomato Plant Growth in Loam and Clay Loam Soils
Nurten İŞLER and Yasemin KAVDIRÇOMÜ Ziraat Fakültesi Dergisi 9 (1) 153 (2021)
https://doi.org/10.33202/comuagri.911660
Hygienization assessment during heap co-composting of Turkey manure and olive mill pomace
Rachid ABOUTAYEB, Soufiane EL-MRİNİ, Abdeljalil ZOUHRİ, Omar IDRİSSİ and Khalid AZİMEURASIAN JOURNAL OF SOIL SCIENCE (EJSS) 10 (4) 332 (2021)
https://doi.org/10.18393/ejss.972062
Effects of Organic Amendments on Enzymes Activities in a Calcareous Sandy Soil
F. Nourmandipour, M. A. Delavar, R. Lal, S. Joseph and Ch. SiewertEurasian Soil Science 54 (2) 271 (2021)
https://doi.org/10.1134/S1064229321020113
Monitoring composting process of olive oil solid waste using FT-NIR spectroscopy
Y. Kavdir, R. Ilay, S. Camci Cetin, M. B. Buyukcan and I. KavdirCommunications in Soil Science and Plant Analysis 51 (6) 816 (2020)
https://doi.org/10.1080/00103624.2020.1729375
Co-composting of Olive Industry Wastes with Poultry Manure and Evaluation of the Obtained Compost Maturity
Lobna Bargougui, Zouheir Guergueb, Mohamed Chaieb and Ali MekkiWaste and Biomass Valorization 11 (11) 6235 (2020)
https://doi.org/10.1007/s12649-019-00901-9
Phenomenal Bombardment of Antibiotic in Poultry: Contemplating the Environmental Repercussions
Muthu Manikandan, Sechul Chun, Zakayo Kazibwe, Judy Gopal, Udai Bhan Singh and Jae-Wook OhInternational Journal of Environmental Research and Public Health 17 (14) 5053 (2020)
https://doi.org/10.3390/ijerph17145053
Life Cycle Assessment of Compostable Coffee Pods: A US University Based Case Study
Komal Kooduvalli, Uday Kumar Vaidya and Soydan OzcanScientific Reports 10 (1) (2020)
https://doi.org/10.1038/s41598-020-65058-1
Soil amendment by composted plant wastes reduces the Verticillium dahliae abundance and changes soil chemical properties in a bell pepper cropping system
Ashraf M. Tubeileh and Gregg T. StephensonCurrent Plant Biology 22 100148 (2020)
https://doi.org/10.1016/j.cpb.2020.100148
An Assessment of Chemical and Microbiological Properties of Different Types of Poultry Waste Compost Prepared by Bin and Windrow Composting System
M Irfan, S Mehmood, A Mahmud and AA AnjumBrazilian Journal of Poultry Science 22 (4) (2020)
https://doi.org/10.1590/1806-9061-2020-1278
Influence of biowaste compost amendment on soil organic carbon storage under arid climate
Ali Mekki, Fathi Aloui and Sami SayadiJournal of the Air & Waste Management Association 69 (7) 867 (2019)
https://doi.org/10.1080/10962247.2017.1374311
Study of the phytotoxic potential of olive mill wastewaters on a leguminous plant ‘Vicia faba L.’
Ali Mekki, Mohamed Chaieb, Lobna Bargougui and Jawaher Sdiri GhidaouiWater Science and Technology 80 (7) 1295 (2019)
https://doi.org/10.2166/wst.2019.373
Effect of table olive wastewaters on growth and yield of cucumber, pepper, tomato and strawberry
Berta de los Santos, Manuel Brenes, Pedro García, Ana Aguado, Eduardo Medina and Concepción RomeroScientia Horticulturae 256 108644 (2019)
https://doi.org/10.1016/j.scienta.2019.108644
Agro-physiological and biochemical responses of Sorghum bicolor in soil amended by olive mill wastewater
Lobna Bargougui, Zouheir Guergueb, Mohamed Chaieb, Mohamed Braham and Ali MekkiAgricultural Water Management 212 60 (2019)
https://doi.org/10.1016/j.agwat.2018.08.011
Co-composting of Olive Mill Waste and Wine-Processing Waste: An Application of Compost as Soil Amendment
Z. Majbar, K. Lahlou, M. Ben Abbou, et al.Journal of Chemistry 2018 1 (2018)
https://doi.org/10.1155/2018/7918583
Tolerance Limits of Barley, Peas and Lettuce Towards Composts Rich in Phenolic Compounds and Lipid Substances
Mariem Fersi, Yosr Smaoui, Tahar Mechichi and Ridha HachichaCommunications in Soil Science and Plant Analysis 49 (12) 1418 (2018)
https://doi.org/10.1080/00103624.2018.1464181
Rapid composting techniques in Indian context and utilization of black soldier fly for enhanced decomposition of biodegradable wastes - A comprehensive review
Sunil Kumar, Suraj Negi, Ashootosh Mandpe, Ran Vijay Singh and Athar HussainJournal of Environmental Management 227 189 (2018)
https://doi.org/10.1016/j.jenvman.2018.08.096
The physicochemical properties, total phenolic, antioxidant activities, and phenolic profile of fermented olive cake
Mohammad N. Alhamad, Taha M. Rababah, Muhammad Al-u'datt, et al.Arabian Journal of Chemistry 10 (1) 136 (2017)
https://doi.org/10.1016/j.arabjc.2012.07.002
Zeytin Karasu Keki Uygulamasının Toprağın Bazı Özelliklerine Etkisi
Nazan UZUN and Saime SEFEROĞLUAdnan Menderes Üniversitesi Ziraat Fakültesi Dergisi 33 (2017)
https://doi.org/10.25308/aduziraat.310555
The positive effect of phosphogypsum-supplemented composts on potato plant growth in the field and tuber yield
Mariem Kammoun, Imen Ghorbel, Safa Charfeddine, et al.Journal of Environmental Management 200 475 (2017)
https://doi.org/10.1016/j.jenvman.2017.06.016
Peynir Altı Suyu ve Zeytinyağı Atıklarının Tarımda Gübreleme Amaçlı Kullanılabilirliği
Hilal AYHAN and Haluk KULAZTarla Bitkileri Merkez Araştırma Enstitüsü Dergisi 25 (ÖZEL SAYI-1) 311 (2016)
https://doi.org/10.21566/tarbitderg.280212
Integrated Cr(VI) removal using constructed wetlands and composting
Mar-Yam Sultana, Abu Khayer Md. Muktadirul Bari Chowdhury, Michail K. Michailides, et al.Journal of Hazardous Materials 281 106 (2015)
https://doi.org/10.1016/j.jhazmat.2014.06.046
Composting of three phase olive mill solid waste using different bulking agents
Abu Khayer Md Muktadirul Bari Chowdhury, Michail K. Michailides, Christos S. Akratos, et al.International Biodeterioration & Biodegradation 91 66 (2014)
https://doi.org/10.1016/j.ibiod.2014.03.012
Comparison of Olive Pomace and Biowaste Composts in a Vegetable Cropping System
Luigi Morra, Gaetano Pizzolongo, Salvatore Baiano and Alfonso PentangeloItalian Journal of Agronomy 8 (4) e25 (2013)
https://doi.org/10.4081/ija.2013.e25
Olive Mill Waste Water Management Study by Using Principal Component Analysis
Houda Sahnoun, Mohamed Moncef Serbaji, Boubaker Karray and Khaled MedhioubInternational Journal of Geosciences 04 (02) 444 (2013)
https://doi.org/10.4236/ijg.2013.42041
Novel Technologies in Food Science
Katerina Stamatelatou, Paraskevi S. Blika, Ioanna Ntaikou and Gerasimos LyberatosNovel Technologies in Food Science 65 (2012)
https://doi.org/10.1007/978-1-4419-7880-6_4
Carbon mineralisation kinetics of poultry manure in two soils
José V. Martín, R. Miralles de Imperial, R. Calvo, et al.Soil Research 50 (3) 222 (2012)
https://doi.org/10.1071/SR11170
Short-Term Agronomical Effects of Olive Oil Pomace Composts on Pisum arvense L. and Trifolium subterraneum L. and Impacts on Soil Properties
Francesco Montemurro, Mariangela Diacono, Carolina Vitti and Donato FerriCommunications in Soil Science and Plant Analysis 42 (18) 2256 (2011)
https://doi.org/10.1080/00103624.2011.602446
3 (2011)
https://doi.org/10.1007/978-94-007-0394-0_1
Sociology, Organic Farming, Climate Change and Soil Science
György Füleky and Szilveszter BenedekSustainable Agriculture Reviews, Sociology, Organic Farming, Climate Change and Soil Science 3 319 (2010)
https://doi.org/10.1007/978-90-481-3333-8_12
The phytotoxicity potential of olive processing waste on selected weeds and crop plants
Özhan Boz, Derya Öğüt and M. Nedim DoğanPhytoparasitica 38 (3) 291 (2010)
https://doi.org/10.1007/s12600-010-0100-1
Effects of temperature treatment on corn cob composting and reducing of composting time: a comparative study
Mehran Kianirad, Mohammad Muazardalan, Gholamreza Savaghebi, Mohsen Farahbakhsh and Saeed MirdamadiWaste Management & Research: The Journal for a Sustainable Circular Economy 28 (10) 882 (2010)
https://doi.org/10.1177/0734242X09342359
Emerging agroscience
Éric Lichtfouse, Marjolaine Hamelin, Mireille Navarrete, Philippe Debaeke and Agnès HenriAgronomy for Sustainable Development 30 (1) 1 (2010)
https://doi.org/10.1051/agro/2009055
Biological activity during co-composting of sludge issued from the OMW evaporation ponds with poultry manure—Physico-chemical characterization of the processed organic matter
Salma Hachicha, Fatma Sellami, Juan Cegarra, et al.Journal of Hazardous Materials 162 (1) 402 (2009)
https://doi.org/10.1016/j.jhazmat.2008.05.053
Olive Processing Waste as a Method of Weed Control for Okra, Faba Bean, and Onion
Ozhan Boz, Derya Ogüt, Kamil Kır and M. Nedim DoğanWeed Technology 23 (4) 569 (2009)
https://doi.org/10.1614/WT-08-126.1
Olive mill wastewater disposal in evaporation ponds in Sfax (Tunisia): moisture content effect on microbiological and physical chemical parameters
Raja Jarboui, Bilel Hadrich, Néji Gharsallah and Emna AmmarBiodegradation 20 (6) 845 (2009)
https://doi.org/10.1007/s10532-009-9272-0
Elimination of polyphenols toxicity from olive mill wastewater sludge by its co-composting with sesame bark
Salma Hachicha, Juan Cegarra, Fatma Sellami, et al.Journal of Hazardous Materials 161 (2-3) 1131 (2009)
https://doi.org/10.1016/j.jhazmat.2008.04.066
Evolution of the fatty fraction during co-composting of olive oil industry wastes with animal manure: Maturity assessment of the end product
Ridha Hachicha, Salma Hachicha, Imen Trabelsi, Steve Woodward and Tahar MechichiChemosphere 75 (10) 1382 (2009)
https://doi.org/10.1016/j.chemosphere.2009.02.064
Nutrient value, odour emission and energy production of manure as influenced by anaerobic digestion and separation
M. Hjorth, A. M. Nielsen, T. Nyord, et al.Agronomy for Sustainable Development 29 (2) 329 (2009)
https://doi.org/10.1051/agro:2008047
Effect of compost enriched with N and L-tryptophan on soil and maize
Rizwan Ahmad, Azeem Khalid, Muhammad Arshad, Zahir A. Zahir and Tariq MahmoodAgronomy for Sustainable Development 28 (2) 299 (2008)
https://doi.org/10.1051/agro:2007058
Potential of olive mill waste and compost as biobased pesticides against weeds, fungi, and nematodes
M.L. Cayuela, P.D. Millner, S.L.F. Meyer and A. RoigScience of The Total Environment 399 (1-3) 11 (2008)
https://doi.org/10.1016/j.scitotenv.2008.03.031
Improvement of soil properties by application of olive oil waste
Giovanna Cucci, Giovanni Lacolla and Leonardo CaranfaAgronomy for Sustainable Development 28 (4) 521 (2008)
https://doi.org/10.1051/agro:2008027
Impact of organic amendments and compost extracts on tomato production and storability in agroecological systems
R. Ghorbani, A. Koocheki, M. Jahan and G. A. AsadiAgronomy for Sustainable Development 28 (2) 307 (2008)
https://doi.org/10.1051/agro:2008003
Co-composting of oil exhausted olive-cake, poultry manure and industrial residues of agro-food activity for soil amendment
F. Sellami, R. Jarboui, S. Hachicha, K. Medhioub and E. AmmarBioresource Technology 99 (5) 1177 (2008)
https://doi.org/10.1016/j.biortech.2007.02.018
Quality assessment of composts prepared with olive mill wastewater and agricultural wastes
Salma Hachicha, Fatma Sallemi, Khaled Medhioub, Ridha Hachicha and Emna AmmarWaste Management 28 (12) 2593 (2008)
https://doi.org/10.1016/j.wasman.2007.12.007
The interplay between societal concerns and the regulatory frame on GM crops in the European Union
Yann Devos, Dirk Reheul, Danny De Waele and Linda Van SpeybroeckEnvironmental Biosafety Research 5 (3) 127 (2007)
https://doi.org/10.1051/ebr:2007002
Effect of amendment of manure and corn residues on soil N mineralization and enzyme activity
Nazila Khorsandi and Farshid NourbakhshAgronomy for Sustainable Development 27 (2) 139 (2007)
https://doi.org/10.1051/agro:2007001
Influence of vermicomposting on solid wastes decomposition kinetics in soils
Farshid NourbakhshJournal of Zhejiang University SCIENCE B 8 (10) 725 (2007)
https://doi.org/10.1631/jzus.2007.B0725
Nutritional quality of organic rice grown on organic composts
Supradip Saha, A. K. Pandey, K. A. Gopinath, et al.Agronomy for Sustainable Development 27 (3) 223 (2007)
https://doi.org/10.1051/agro:2007002