Comparison of direct-seeded, bareroot, and various tray seedling densities on growth dynamics and yield of long-day onion
Agronomie, 24 1 (2004) 35-40
Articles citing this article
The Citing articles tool gives a list of articles citing the current article.
The citing articles come from EDP Sciences database, as well as other publishers participating in CrossRef Cited-by Linking Program. You can set up your personal account to receive an email alert each time this article is cited by a new article (see the menu on the right-hand side of the abstract page).
Cited article:
This article has been cited by the following article(s):
Composition and relative abundance of Delia spp. (Diptera: Anthomyiidae) infesting onions in selected onion-producing regions
Leonardo D Salgado, Nathan Hesler, Ollie Vetrovec, Ethan Grundberg, Rob G Wilson, Mary Ruth McDonald, Timothy D Waters, Stuart Reitz, Brian A Nault and Gregory SwordEnvironmental Entomology 55 (2) (2026)
https://doi.org/10.1093/ee/nvag015
Size Does Matter: The Influence of Bulb Size on the Phytochemical and Nutritional Profile of the Sweet Onion Landrace “Premanturska Kapula” (Allium cepa L.)
Nikola Major, Nina Išić, Tvrtko Karlo Kovačević, Magdalena Anđelini, Dean Ban, Melissa Prelac, Igor Palčić and Smiljana Goreta BanAntioxidants 12 (8) 1596 (2023)
https://doi.org/10.3390/antiox12081596
Tray seedling density and transplanting date impacted onion yield and bulb size
M.A. Macías-León and D.I. LeskovarActa Horticulturae (1273) 377 (2020)
https://doi.org/10.17660/ActaHortic.2020.1273.49
The Effect of Non-Woven Fabric Floating Row Covers on the Emergence, Growth, and Bulb Yield of Direct-seeded Onions (Allium cepa L.) in a Subarctic Area
Goh HiraiThe Horticulture Journal 88 (1) 67 (2019)
https://doi.org/10.2503/hortj.OKD-172
Interactions among genotype, environment and agronomic practices on production and quality of storage onion (Allium cepa L.) - A review
Agnieszka Sekara, Robert Pokluda, Laura Del Vacchio, Silvano Somma and Gianluca CarusoHorticultural Science 44 (1) 21 (2017)
https://doi.org/10.17221/92/2015-HORTSCI
Effects of transplanting time and plant density on yield, quality and antioxidant content of onion (Allium cepa L.) in southern Italy
Gianluca Caruso, Stefano Conti, Gerardo Villari, et al.Scientia Horticulturae 166 111 (2014)
https://doi.org/10.1016/j.scienta.2013.12.019
Evaluation ofin vitroandin vivoantioxidant potential of polysaccharides from Aloe vera (Aloe barbadensisMiller) gel
Gaurav Kaithwas, Prashant Singh and Daksh BhatiaDrug and Chemical Toxicology 37 (2) 135 (2014)
https://doi.org/10.3109/01480545.2013.834350
Antioxidant acitivity in vitro and in vivo of the capsule polysaccharides from Streptococcus equi subsp. zooepidemicus
Chunlin Ke, Deliang Qiao, Dan Gan, et al.Carbohydrate Polymers 75 (4) 677 (2009)
https://doi.org/10.1016/j.carbpol.2008.09.008
Direct Seeding Short-day Onions in Southeastern Georgia
George E. Boyhan, Juan Carlos Diaz-Perez, Chris Hopkins, Reid L. Torrance and C. Randy HillHortTechnology 18 (3) 349 (2008)
https://doi.org/10.21273/HORTTECH.18.3.349
Evaluation of antioxidant activity of the polysaccharides extracted from Lycium barbarum fruits in vitro
X.M. Li, X.L. Li and A.G. ZhouEuropean Polymer Journal 43 (2) 488 (2007)
https://doi.org/10.1016/j.eurpolymj.2006.10.025
Evaluation of the antioxidant effects of polysaccharides extracted from Lycium barbarum
X. L. Li and A. G. ZhouMedicinal Chemistry Research 15 (9) 471 (2007)
https://doi.org/10.1007/s00044-007-9002-2