Effects of inoculation with Azospirillum brasilense on chickpeas (Cicer arietinum) and faba beans (Vicia faba) under different growth conditions
Agronomie, 21 6-7 (2001) 553-560
Articles citing this article
The Citing articles tool gives a list of articles citing the current article.
The citing articles come from EDP Sciences database, as well as other publishers participating in CrossRef Cited-by Linking Program. You can set up your personal account to receive an email alert each time this article is cited by a new article (see the menu on the right-hand side of the abstract page).
Cited article:
This article has been cited by the following article(s):
The Effects of Bacterial Consortia Containing Symbiotic Rhizobia on the Seed Germination and Seedling Growth of Several Crop Plants
Monika Janczarek, Mateusz Grabowski and Maciej GustabAgronomy 16 (13) 1298 (2026)
https://doi.org/10.3390/agronomy16131298
Unravelling the secrets of soil microbiome and climate change for sustainable agroecosystems
Rasanpreet Kaur, Saurabh Gupta, Vishal Tripathi and Alok BharadwajFolia Microbiologica 70 (1) 19 (2025)
https://doi.org/10.1007/s12223-024-01194-9
129 (2025)
https://doi.org/10.1007/978-981-95-2477-8_7
Adaptation of Rhizobium leguminosarum sv. trifolii strains to low temperature stress in both free-living stage and during symbiosis with clover
Monika Janczarek, Paulina Adamczyk, Anna Gromada, Cezary Polakowski, Karolina Wengerska and Andrzej BieganowskiScience of The Total Environment 951 175554 (2024)
https://doi.org/10.1016/j.scitotenv.2024.175554
37 81 (2023)
https://doi.org/10.1007/978-981-19-5029-2_4
Impacto de herbicidas sobre el inoculante Azospirillum argentinense Az39 utilizado en cultivos de maíz
Soledad Marianel Martin, Paula Cardozo, Albana Di Palma, Melina Muratore, Juan Manuel Peralta, Cecilia Cerliani, Gabriel Esposito, Herminda Reinoso and Claudia TravagliaAgriScientia 40 (1) 17 (2023)
https://doi.org/10.31047/1668.298x.v1.n40.38874
Metal-Resistant PGPR Strain Azospirillum brasilense EMCC1454 Enhances Growth and Chromium Stress Tolerance of Chickpea (Cicer arietinum L.) by Modulating Redox Potential, Osmolytes, Antioxidants, and Stress-Related Gene Expression
Enas M. El-Ballat, Sobhy E. Elsilk, Hayssam M. Ali, Hamada E. Ali, Christophe Hano and Mohamed A. El-EsawiPlants 12 (11) 2110 (2023)
https://doi.org/10.3390/plants12112110
Some Physiological and Biochemical Effects of Bacillus thuringiensis LU3 Biopriming in Common Wheat (Triticum aestivum L.) under Salt Stress
Müge TEKER YILDIZ, Okan ACAR, Furkan ÖZTÜRK and Nurcihan HACIOĞLUKahramanmaraş Sütçü İmam Üniversitesi Tarım ve Doğa Dergisi 26 (5) 1086 (2023)
https://doi.org/10.18016/ksutarimdoga.vi.1174882
35 (2022)
https://doi.org/10.1002/9781119851981.ch2
(2022)
https://doi.org/10.5772/intechopen.105943
Improvement of Maize Yield by Foliar Application of Azospirillum brasilense Az39
Paula Cardozo, Albana Di Palma, Soledad Martin, Cecilia Cerliani, Gabriel Esposito, Herminda Reinoso and Claudia TravagliaJournal of Plant Growth Regulation 41 (3) 1032 (2022)
https://doi.org/10.1007/s00344-021-10356-9
221 (2022)
https://doi.org/10.1007/978-981-16-7080-0_9
Examining effects of rhizobacteria in relieving abiotic crop stresses using carbon‐11 radiotracing
Avery Powell, Stacy L. Wilder, Alexandra B. Housh, Stephanie Scott, Mary Benoit, Garren Powell, Spenser Waller, James M. Guthrie, Michael J. Schueller and Richard A. FerrieriPhysiologia Plantarum 174 (2) (2022)
https://doi.org/10.1111/ppl.13675
281 (2022)
https://doi.org/10.1007/978-981-16-7759-5_14
199 (2022)
https://doi.org/10.4018/978-1-6684-5352-0.ch012
Assessing nutritional status and development of Pereskia aculeata Mill. affected by inoculation of Azospirillum brasilense combined with nitrogen rates
Fernando Shintate Galindo, Vanessa Biazotto Brito and Marcelo Carvalho Minhoto Teixeira FilhoJournal of Plant Nutrition 45 (10) 1450 (2022)
https://doi.org/10.1080/01904167.2021.2014880
Biostimulants on Crops: Their Impact under Abiotic Stress Conditions
Giulia Franzoni, Giacomo Cocetta, Bhakti Prinsi, Antonio Ferrante and Luca EspenHorticulturae 8 (3) 189 (2022)
https://doi.org/10.3390/horticulturae8030189
393 (2021)
https://doi.org/10.1016/B978-0-12-823048-0.00003-4
Influence of biopreparation ‘Zamin-M’ on cotton plants (gossypium hirsutum) under soil salinization in Uzbekistan
M K Khojanazarova, S S Murodova, S F Sanakulov and J M TurdalievIOP Conference Series: Earth and Environmental Science 939 (1) 012046 (2021)
https://doi.org/10.1088/1755-1315/939/1/012046
Microbiome Stimulants for Crops
Musa Seymen, Çeknas Erdinç, Ertan Sait Kurtar, et al.Microbiome Stimulants for Crops 193 (2021)
https://doi.org/10.1016/B978-0-12-822122-8.00009-1
Rhizobium alamii improves water stress tolerance in a non-legume
Joris Tulumello, Nicolas Chabert, Julie Rodriguez, Justine Long, Renaud Nalin, Wafa Achouak and Thierry HeulinScience of The Total Environment 797 148895 (2021)
https://doi.org/10.1016/j.scitotenv.2021.148895
1 (2021)
https://doi.org/10.1016/B978-0-12-823048-0.00018-6
69 (2021)
https://doi.org/10.1016/B978-0-444-64325-4.00008-0
Interactive Role of Silicon and Plant–Rhizobacteria Mitigating Abiotic Stresses: A New Approach for Sustainable Agriculture and Climate Change
Krishan K. Verma, Xiu-Peng Song, Dong-Mei Li, Munna Singh, Vishnu D. Rajput, Mukesh Kumar Malviya, Tatiana Minkina, Rajesh Kumar Singh, Pratiksha Singh and Yang-Rui LiPlants 9 (9) 1055 (2020)
https://doi.org/10.3390/plants9091055
Sustainable Agriculture in the Era of Climate Change
Muhammad Zulqurnain Haider, Farah Saeed, Aqsa Ali, et al.Sustainable Agriculture in the Era of Climate Change 441 (2020)
https://doi.org/10.1007/978-3-030-45669-6_20
Halotolerant PGPR Stenotrophomonas maltophilia BJ01 Induces Salt Tolerance by Modulating Physiology and Biochemical Activities of Arachis hypogaea
Ankita Alexander, Vijay K. Singh and Avinash MishraFrontiers in Microbiology 11 (2020)
https://doi.org/10.3389/fmicb.2020.568289
Significance of Plant Growth Promoting Rhizobacteria in Grain Legumes: Growth Promotion and Crop Production
Karivaradharajan Swarnalakshmi, Vandana Yadav, Deepti Tyagi, Dolly Wattal Dhar, Annapurna Kannepalli and Shiv KumarPlants 9 (11) 1596 (2020)
https://doi.org/10.3390/plants9111596
Phyto-Microbiome in Stress Regulation
Sivakumar Subiramani, Sathishkumar Ramalingam, Thiruvengadam Muthu, Shivraj Hariram Nile and Baskar VenkidasamyEnvironmental and Microbial Biotechnology, Phyto-Microbiome in Stress Regulation 125 (2020)
https://doi.org/10.1007/978-981-15-2576-6_8
423 (2020)
https://doi.org/10.1007/978-981-15-0025-1_21
351 (2020)
https://doi.org/10.1016/B978-0-12-821265-3.00015-3
Microbial Interventions in Agriculture and Environment
Muhammad Shahid, Temoor Ahmed, Muhammad Noman, et al.Microbial Interventions in Agriculture and Environment 261 (2019)
https://doi.org/10.1007/978-981-13-8391-5_10
Effect of Salinity Stress and Microbial Inoculations on Glomalin Production and Plant Growth Parameters of Snap Bean (Phaseolus vulgaris)
Lyl Garcia, Dattamudi, Chanda and JayachandranAgronomy 9 (9) 545 (2019)
https://doi.org/10.3390/agronomy9090545
Use of Rhizobacteria and Mycorrhizae Consortium in the Open Field as a Strategy for Improving Crop Nutrition, Productivity and Soil Fertility
Anas Raklami, Noura Bechtaoui, Abdel-ilah Tahiri, et al.Frontiers in Microbiology 10 (2019)
https://doi.org/10.3389/fmicb.2019.01106
Biocontrol of Ascochyta blight by Azospirillum sp. depending on the degree of resistance of chickpea genotypes
Zahra Parmasi, Zahra Tahmasebi, Mohammad Javad Zare, Khoshnood Nourollahi and Homayoun KanouniJournal of Phytopathology 167 (10) 601 (2019)
https://doi.org/10.1111/jph.12850
Plant Growth Promoting Rhizobacteria for Sustainable Stress Management
Afreen Khan, R. Z. Sayyed and Sonia SeifiMicroorganisms for Sustainability, Plant Growth Promoting Rhizobacteria for Sustainable Stress Management 12 327 (2019)
https://doi.org/10.1007/978-981-13-6536-2_15
Production of nitrogen fixing Azotobacter (SR-4) and phosphorus solubilizing Aspergillus niger and their evaluation on Lagenaria siceraria and Abelmoschus esculentus
Misbahud Din, Rubina Nelofer, Muhammad Salman, Abdullah, Faisal Hayat Khan, Asad Khan, Munib Ahmad, Fazal Jalil, Jalal Ud Din and Mudassir KhanBiotechnology Reports 22 e00323 (2019)
https://doi.org/10.1016/j.btre.2019.e00323
Salt Stress, Microbes, and Plant Interactions: Mechanisms and Molecular Approaches
Jegan Sekar, Krishna Saharan, Kathiravan Raju, Ummed Singh and Prabavathy Ramalingam VaiyapuriSalt Stress, Microbes, and Plant Interactions: Mechanisms and Molecular Approaches 161 (2019)
https://doi.org/10.1007/978-981-13-8805-7_8
Plant Growth Promoting Rhizobacteria for Sustainable Stress Management
Jyoti Singh, Prachi Singh, Shatrupa Ray, Rahul Singh Rajput and Harikesh Bahadur SinghMicroorganisms for Sustainability, Plant Growth Promoting Rhizobacteria for Sustainable Stress Management 12 81 (2019)
https://doi.org/10.1007/978-981-13-6536-2_5
Biostimulants Application in Horticultural Crops under Abiotic Stress Conditions
Roberta Bulgari, Giulia Franzoni and Antonio FerranteAgronomy 9 (6) 306 (2019)
https://doi.org/10.3390/agronomy9060306
Salt Stress, Microbes, and Plant Interactions: Causes and Solution
Faryad Khan, Khan Bilal Mukhtar Ahmed, Mohammad Shariq and Mansoor Ahmad SiddiquiSalt Stress, Microbes, and Plant Interactions: Causes and Solution 21 (2019)
https://doi.org/10.1007/978-981-13-8801-9_2
Microbiome in Plant Health and Disease
P. Jishma and E. K. RadhakrishnanMicrobiome in Plant Health and Disease 171 (2019)
https://doi.org/10.1007/978-981-13-8495-0_8
Microbial Biotechnology in Environmental Monitoring and Cleanup
Dinesh Chandra, Pallavi, Anupam Barh and Ishwar Prakash SharmaAdvances in Environmental Engineering and Green Technologies, Microbial Biotechnology in Environmental Monitoring and Cleanup 318 (2018)
https://doi.org/10.4018/978-1-5225-3126-5.ch020
Rhizotrophs: Plant Growth Promotion to Bioremediation
Naveen Kumar Arora, Maya Verma and Jitendra MishraRhizotrophs: Plant Growth Promotion to Bioremediation 69 (2017)
https://doi.org/10.1007/978-981-10-4862-3_4
Microbes for Legume Improvement
Hamdi H. ZahranMicrobes for Legume Improvement 301 (2017)
https://doi.org/10.1007/978-3-319-59174-2_13
Advances in Soil Microbiology: Recent Trends and Future Prospects
Sangeeta Paul, Ajinath S. Dukare, Bandeppa, B. S. Manjunatha and K. AnnapurnaMicroorganisms for Sustainability, Advances in Soil Microbiology: Recent Trends and Future Prospects 4 57 (2017)
https://doi.org/10.1007/978-981-10-7380-9_4
Impact of single and co-inoculations with Rhizobial and PGPR isolates on chickpea (Cicer arietinum) in cereal-growing zone soil
Saadia Laabas, Zineb Faiza Boukhatem, Zoulikha Bouchiba, et al.Journal of Plant Nutrition 40 (11) 1616 (2017)
https://doi.org/10.1080/01904167.2016.1270317
Probiotics in Agroecosystem
M. MiransariProbiotics in Agroecosystem 31 (2017)
https://doi.org/10.1007/978-981-10-4059-7_2
Salinity tolerance of Dodonaea viscosa L. inoculated with plant growth-promoting rhizobacteria: assessed based on seed germination and seedling growth characteristics
Sonia Yousefi, Davoud Kartoolinejad, Mohammad Bahmani and Reza NaghdiFolia Oecologica 44 (1) 20 (2017)
https://doi.org/10.1515/foecol-2017-0003
Effect of Azospirillum lipoferum and Azotobacter chroococcum on germination and early growth of hopbush shrub (Dodonaea viscosa L.) under salinity stress
Sonia Yousefi, Davoud Kartoolinejad, Mohamad Bahmani and Reza NaghdiJournal of Sustainable Forestry 36 (2) 107 (2017)
https://doi.org/10.1080/10549811.2016.1256220
Bioremediation of Salt Affected Soils: An Indian Perspective
Shiv Ram Singh, Deeksha Joshi, Nidhi Tripathi, Pushpa Singh and Tapendra Kumar SrivastavaBioremediation of Salt Affected Soils: An Indian Perspective 101 (2017)
https://doi.org/10.1007/978-3-319-48257-6_6
Plant-Microbe Interactions in Agro-Ecological Perspectives
Kulandaivelu Velmourougane, Garima Saxena and Radha PrasannaPlant-Microbe Interactions in Agro-Ecological Perspectives 193 (2017)
https://doi.org/10.1007/978-981-10-6593-4_7
Mitigation of salt stress in white clover (Trifolium repens) by Azospirillum brasilense and its inoculation effect
Muhammad Khalid, Muhammad Bilal, Danial Hassani, et al.Botanical Studies 58 (1) (2017)
https://doi.org/10.1186/s40529-016-0160-8
The role of biostimulants and bioeffectors as alleviators of abiotic stress in crop plants
Michael James Van Oosten, Olimpia Pepe, Stefania De Pascale, Silvia Silletti and Albino MaggioChemical and Biological Technologies in Agriculture 4 (1) (2017)
https://doi.org/10.1186/s40538-017-0089-5
Inoculation effect of Azospirillum brasilense on basil grown under aquaponics production system
Jonathan S. Mangmang, Rosalind Deaker and Gordon RogersOrganic Agriculture 6 (1) 65 (2016)
https://doi.org/10.1007/s13165-015-0115-5
The Assessment of Rice Husk Biochar, Carpet Waste, FYM and PGPR on Growth and Yield of Mungbean (Vigna radiata L.)
Shiv Singh Meena, Janardan Yadav, D.K. Singhal, L.K. Jat and Raj Kumar MeenaJournal of Pure and Applied Microbiology 10 (3) 2427 (2016)
https://doi.org/10.22207/JPAM.10.3.88
Bioformulations: for Sustainable Agriculture
Elisa Bona, Guido Lingua and Valeria TodeschiniBioformulations: for Sustainable Agriculture 93 (2016)
https://doi.org/10.1007/978-81-322-2779-3_5
Environmental Stresses in Soybean Production
M. MiransariEnvironmental Stresses in Soybean Production 177 (2016)
https://doi.org/10.1016/B978-0-12-801535-3.00008-5
Effects of Plant Growth Promoting Rhizobacteria (PGPR) on Growth, Yield and Fruit Quality of Sour Cherry (Prunus cerasus L.)
Şeyma Arikan and Lütfi PirlakErwerbs-Obstbau 58 (4) 221 (2016)
https://doi.org/10.1007/s10341-016-0278-6
Agriculturally Important Microorganisms
Rajendran Vijayabharathi, Arumugam Sathya and Subramaniam GopalakrishnanAgriculturally Important Microorganisms 47 (2016)
https://doi.org/10.1007/978-981-10-2576-1_3
Pesticide Toxicity to Non-target Organisms
Johnson Stanley and Gnanadhas PreethaPesticide Toxicity to Non-target Organisms 351 (2016)
https://doi.org/10.1007/978-94-017-7752-0_6
1 (2015)
https://doi.org/10.1007/978-81-322-2068-8_1
273 (2015)
https://doi.org/10.1007/978-81-322-2068-8_14
6 235 (2015)
https://doi.org/10.1007/978-3-319-14595-2_9
297 (2015)
https://doi.org/10.1007/978-81-322-2068-8_15
Phytohormonal basis for the plant growth promoting action of naturally occurring biostimulators
Leonid V Kurepin, Mohammad Zaman and Richard P PharisJournal of the Science of Food and Agriculture 94 (9) 1715 (2014)
https://doi.org/10.1002/jsfa.6545
Emerging Technologies and Management of Crop Stress Tolerance
Shekhar Jain, Anookul Vaishnav, Amrita Kasotia, Sarita Kumari and Devendra Kumar ChoudharyEmerging Technologies and Management of Crop Stress Tolerance 109 (2014)
https://doi.org/10.1016/B978-0-12-800875-1.00005-3
Advances in plant growth-promoting bacterial inoculant technology: formulations and practical perspectives (1998–2013)
Yoav Bashan, Luz E. de-Bashan, S. R. Prabhu and Juan-Pablo HernandezPlant and Soil 378 (1-2) 1 (2014)
https://doi.org/10.1007/s11104-013-1956-x
Dual RNA-seq transcriptional analysis of wheat roots colonized by Azospirillum brasilense reveals up-regulation of nutrient acquisition and cell cycle genes
Doumit Camilios-Neto, Paloma Bonato, Roseli Wassem, Michelle Z Tadra-Sfeir, Liziane CC Brusamarello-Santos, Glaucio Valdameri, Lucélia Donatti, Helisson Faoro, Vinicius A Weiss, Leda S Chubatsu, Fábio O Pedrosa and Emanuel M SouzaBMC Genomics 15 (1) (2014)
https://doi.org/10.1186/1471-2164-15-378
Plant-growth-promoting rhizobacteria to improve crop growth in saline soils: a review
Diby Paul and Harshad LadeAgronomy for Sustainable Development 34 (4) 737 (2014)
https://doi.org/10.1007/s13593-014-0233-6
Agricultural uses of plant biostimulants
Pamela Calvo, Louise Nelson and Joseph W. KloepperPlant and Soil 383 (1-2) 3 (2014)
https://doi.org/10.1007/s11104-014-2131-8
Co-inoculation of soybeans and common beans with rhizobia and azospirilla: strategies to improve sustainability
Mariangela Hungria, Marco Antonio Nogueira and Ricardo Silva AraujoBiology and Fertility of Soils 49 (7) 791 (2013)
https://doi.org/10.1007/s00374-012-0771-5
329 (2013)
https://doi.org/10.1007/978-3-642-37241-4_14
Applications of Microbial Engineering
M Reed and Bernard GlickApplications of Microbial Engineering 181 (2013)
https://doi.org/10.1201/b15250-8
305 (2013)
https://doi.org/10.1007/978-81-322-1287-4_12
Microbial Ecology in Sustainable Agroecosystems
Richard DickAdvances in Agroecology, Microbial Ecology in Sustainable Agroecosystems 20121836 23 (2012)
https://doi.org/10.1201/b12339-3
183 (2012)
https://doi.org/10.1002/9783527665334.ch9
227 (2012)
https://doi.org/10.1002/9781118447093.ch12
The Vicia sativa spp. nigra - Rhizobium leguminosarum bv. viciae symbiotic interaction is improved by Azospirillum brasilense
Lara Star, Ofra Matan, Marta S. Dardanelli, et al.Plant and Soil 356 (1-2) 165 (2012)
https://doi.org/10.1007/s11104-010-0713-7
Beneficial Microorganisms in Multicellular Life Forms
Yael Helman, Saul Burdman and Yaacov OkonBeneficial Microorganisms in Multicellular Life Forms 89 (2012)
https://doi.org/10.1007/978-3-642-21680-0_6
Soil factors exhibit greater influence than bacterial inoculation on alfalfa growth and nitrogen fixation
Ute Neumann, Bob Kosier, Joachim Jahnke, Ursula B. Priefer and Djamila Al-HalbouniFEMS Microbiology Ecology 77 (3) 590 (2011)
https://doi.org/10.1111/j.1574-6941.2011.01139.x
Bacteria in Agrobiology: Plant Growth Responses
Javier A. Andrés, Marisa Rovera, Lorena B. Guiñazú, Nicolás A. Pastor and Susana B. RosasBacteria in Agrobiology: Plant Growth Responses 107 (2011)
https://doi.org/10.1007/978-3-642-20332-9_5
Response to saline stress and aquaporin expression in Azospirillum-inoculated barley seedlings
Myriam S. Zawoznik, Mayra Ameneiros, María P. Benavides, Susana Vázquez and María D. GroppaApplied Microbiology and Biotechnology 90 (4) 1389 (2011)
https://doi.org/10.1007/s00253-011-3162-1
Microbes for Legume Improvement
Hamdi H. ZahranMicrobes for Legume Improvement 353 (2010)
https://doi.org/10.1007/978-3-211-99753-6_15
Impact of Plant Growth Promoting Rhizobacteria on Crop Production
Jay Prakash Verma, Janardan Yadav, Kavindra Nath Tiwari, Lavakush . and Vimal SinghInternational Journal of Agricultural Research 5 (11) 954 (2010)
https://doi.org/10.3923/ijar.2010.954.983
EFFECTS OF SINGLE, DUAL AND TRIPLE INOCULATIONS WITHBACILLUS SUBTILIS,BACILLUS MEGATERIUMANDRHIZOBIUM LEGUMINOSARUM BV. PHASEOLION NODULATION, NUTRIENT UPTAKE, YIELD AND YIELD PARAMETERS OF COMMON BEAN (PHASEOLUS VULGARISL. CV. ‘ELKOCA-05’)
Erdal Elkoca, Metin Turan and M. Figen DonmezJournal of Plant Nutrition 33 (14) 2104 (2010)
https://doi.org/10.1080/01904167.2010.519084
Ameliorative effects of inoculation with the plant growth-promoting rhizobacterium Pseudomonas sp. DW1 on growth of eggplant (Solanum melongena L.) seedlings under salt stress
Qinglin Fu, Chen Liu, Nengfei Ding, Yicheng Lin and Bin GuoAgricultural Water Management 97 (12) 1994 (2010)
https://doi.org/10.1016/j.agwat.2010.02.003
Plant Growth and Health Promoting Bacteria
Haluk Caglar KaymakMicrobiology Monographs, Plant Growth and Health Promoting Bacteria 18 45 (2010)
https://doi.org/10.1007/978-3-642-13612-2_3
Soil degradation as a reason for inadequate human nutrition
R. LalFood Security 1 (1) 45 (2009)
https://doi.org/10.1007/s12571-009-0009-z
Seedlings growth promotion by Azospirillum brasilense under normal and drought conditions remains unaltered in Tebuconazole-treated wheat seeds
M. Alejandra Pereyra, Florencia M. Ballesteros, Cecilia M. Creus, Rolando J. Sueldo and Carlos A. BarassiEuropean Journal of Soil Biology 45 (1) 20 (2009)
https://doi.org/10.1016/j.ejsobi.2008.09.015
52 171 (2009)
https://doi.org/10.2134/agronmonogr52.c7
Plant–rhizobacteria interactions alleviate abiotic stress conditions
CHRISTIAN DIMKPA, TANJA WEINAND and FOLKARD ASCHPlant, Cell & Environment 32 (12) 1682 (2009)
https://doi.org/10.1111/j.1365-3040.2009.02028.x
Symbiotic performance of common bean and soybean co-inoculated with rhizobia and Chryseobacterium balustinum Aur9 under moderate saline conditions
J. Estévez, M. S. Dardanelli, M. Megías and D. N. Rodríguez-NavarroSymbiosis 49 (1) 29 (2009)
https://doi.org/10.1007/s13199-009-0008-z
Effect of Azospirillum brasilense coinoculated with Rhizobium on Phaseolus vulgaris flavonoids and Nod factor production under salt stress
Marta S. Dardanelli, Francisco J. Fernández de Córdoba, M. Rosario Espuny, Miguel A. Rodríguez Carvajal, María E. Soria Díaz, Antonio M. Gil Serrano, Yaacov Okon and Manuel MegíasSoil Biology and Biochemistry 40 (11) 2713 (2008)
https://doi.org/10.1016/j.soilbio.2008.06.016
Coinoculation of chickpea withRhizobiumisolates from roots and nodules and phytohormone-producingEnterobacterstrains
Babur Saeed Mirza, M. Sajjad Mirza, Asghari Bano and Kauser A. MalikAustralian Journal of Experimental Agriculture 47 (8) 1008 (2007)
https://doi.org/10.1071/EA06151
New Perspectives and Approaches in Plant Growth-Promoting Rhizobacteria Research
Roseline Remans, Anja Croonenborghs, Roldan Torres Gutierrez, Jan Michiels and Jos VanderleydenNew Perspectives and Approaches in Plant Growth-Promoting Rhizobacteria Research 341 (2007)
https://doi.org/10.1007/978-1-4020-6776-1_9
Influence of Nitrogen Fixing and Phosphorus Solubilizing Bacteria on the Nodulation, Plant Growth, and Yield of Chickpea
Erdal Elkoca, Faik Kantar and Fikrettin SahinJournal of Plant Nutrition 31 (1) 157 (2007)
https://doi.org/10.1080/01904160701742097
Effects of plant growth-promoting rhizobacteria on nodulation of Phaseolus vulgaris L. are dependent on plant P nutrition
Roseline Remans, Anja Croonenborghs, Roldan Torres Gutierrez, Jan Michiels and Jos VanderleydenEuropean Journal of Plant Pathology 119 (3) 341 (2007)
https://doi.org/10.1007/s10658-007-9154-4
Associative and Endophytic Nitrogen-fixing Bacteria and Cyanobacterial Associations
S. Dobbelaere and Y. OkonNitrogen Fixation: Origins, Applications, and Research Progress, Associative and Endophytic Nitrogen-fixing Bacteria and Cyanobacterial Associations 5 145 (2007)
https://doi.org/10.1007/1-4020-3546-2_7
PGPR: Biocontrol and Biofertilization
Luis E. Fuentes-Ramirez and Jesus Caballero-MelladoPGPR: Biocontrol and Biofertilization 143 (2006)
https://doi.org/10.1007/1-4020-4152-7_5
Seed inoculation with Azospirillum mitigates NaCl effects on lettuce
C.A. Barassi, G. Ayrault, C.M. Creus, R.J. Sueldo and M.T. SobreroScientia Horticulturae 109 (1) 8 (2006)
https://doi.org/10.1016/j.scienta.2006.02.025