Articles citing this article

The Citing articles tool gives a list of articles citing the current article.
The citing articles come from EDP Sciences database, as well as other publishers participating in CrossRef Cited-by Linking Program. You can set up your personal account to receive an email alert each time this article is cited by a new article (see the menu on the right-hand side of the abstract page).

Cited article:

The threat to global food security from wheat rust: ethical and historical issues in fighting crop diseases and preserving genetic diversity

John Lidwell-Durnin and Adam Lapthorn
Global Food Security 26 100446 (2020)
https://doi.org/10.1016/j.gfs.2020.100446

Yield, yield stability and farmers’ preferences of evolutionary populations of bread wheat: A dynamic solution to climate change

Riccardo Bocci, Bettina Bussi, Matteo Petitti, Riccardo Franciolini, Virginia Altavilla, Gea Galluzzi, Paolo Di Luzio, Paola Migliorini, Sandra Spagnolo, Rosario Floriddia, Giuseppe Li Rosi, Modesto Petacciato, Vincenzo Battezzato, Andrea Albino, Giovanni Faggio, Carlo Arcostanzo and Salvatore Ceccarelli
European Journal of Agronomy 121 126156 (2020)
https://doi.org/10.1016/j.eja.2020.126156

The potential of cultivar mixtures to reduce fungicide input and mitigate fungicide resistance development

Rose Kristoffersen, Thies Marten Heick, Gudrun Maria Müller, Lars Bonde Eriksen, Ghita Cordsen Nielsen and Lise Nistrup Jørgensen
Agronomy for Sustainable Development 40 (5) (2020)
https://doi.org/10.1007/s13593-020-00639-y

Performance and adaptability of subterranean clover pure lines and line mixtures of different complexity across contrasting Mediterranean environments

Luciano Pecetti, Antonio M. Carroni and Paolo Annicchiarico
Field Crops Research 256 107907 (2020)
https://doi.org/10.1016/j.fcr.2020.107907

Control of Septoria tritici blotch by winter wheat cultivar mixtures: Meta-analysis of 19 years of cultivar trials

Rose Kristoffersen, Lise Nistrup Jørgensen, Lars Bonde Eriksen, Ghita Cordsen Nielsen and Lars Pødenphant Kiær
Field Crops Research 249 107696 (2020)
https://doi.org/10.1016/j.fcr.2019.107696

Which Recurrent Selection Scheme To Improve Mixtures of Crop Species? Theoretical Expectations

Jean-Paul Sampoux, Héloïse Giraud and Isabelle Litrico
G3 Genes|Genomes|Genetics 10 (1) 89 (2020)
https://doi.org/10.1534/g3.119.400809

Improved control of septoria tritici blotch in durum wheat using cultivar mixtures

Sarrah Ben M'Barek, Petteri Karisto, Wided Abdedayem, Marwa Laribi, Moez Fakhfakh, Hajer Kouki, Alexey Mikaberidze and Amor Yahyaoui
Plant Pathology 69 (9) 1655 (2020)
https://doi.org/10.1111/ppa.13247

Genotype by environment interaction for area under the disease-progress curve (AUDPC) value in spring barley using additive main effects and multiplicative interaction model

Jan Bocianowski, Anna Tratwal and Kamila Nowosad
Australasian Plant Pathology 49 (5) 525 (2020)
https://doi.org/10.1007/s13313-020-00723-7

Role of ley pastures in tomorrow’s cropping systems. A review

Guillaume Martin, Jean-Louis Durand, Michel Duru, et al.
Agronomy for Sustainable Development 40 (3) (2020)
https://doi.org/10.1007/s13593-020-00620-9

Genetic Diversity and Stability of Performance of Wheat Population Varieties Developed by Participatory Breeding

Gaëlle van Frank, Pierre Rivière, Sophie Pin, Raphaël Baltassat, Jean-François Berthellot, François Caizergues, Christian Dalmasso, Jean-Sébastien Gascuel, Alexandre Hyacinthe, Florent Mercier, Hélène Montaz, Bernard Ronot and Isabelle Goldringer
Sustainability 12 (1) 384 (2020)
https://doi.org/10.3390/su12010384

Long-Term Productive, Competitive, and Economic Aspects of Spring Cereal Mixtures in Integrated and Organic Crop Rotations

Kazimierz Klima, Agnieszka Synowiec, Joanna Puła, Maciej Chowaniak, Katarzyna Pużyńska, Dorota Gala-Czekaj, Angelika Kliszcz, Patryk Galbas, Beata Jop, Teresa Dąbkowska and Andrzej Lepiarczyk
Agriculture 10 (6) 231 (2020)
https://doi.org/10.3390/agriculture10060231

Cultivar mixtures of soybeans have inconsistent effects on herbivore and natural-enemy populations

Ian M. Grettenberger and John F. Tooker
Agriculture, Ecosystems & Environment 292 106835 (2020)
https://doi.org/10.1016/j.agee.2020.106835

Cultivar mixture effects on disease and yield remain despite diversity in wheat height and earliness

Tiphaine Vidal, Sébastien Saint‐Jean, Pauline Lusley, Marc Leconte, Safa Ben Krima, Anne‐Lise Boixel and Claude de Vallavieille‐Pope
Plant Pathology 69 (6) 1148 (2020)
https://doi.org/10.1111/ppa.13200

Enhancing In-crop Diversity in Common Bean by Planting Cultivar Mixtures and Its Effect on Productivity

Yarmilla Reinprecht, Lyndsay Schram, Thomas H. Smith and K. Peter Pauls
Frontiers in Sustainable Food Systems 4 (2020)
https://doi.org/10.3389/fsufs.2020.00126

Crop Varietal Mixtures as a Strategy to Support Insect Pest Control, Yield, Economic, and Nutritional Services

Lauren D. Snyder, Miguel I. Gómez and Alison G. Power
Frontiers in Sustainable Food Systems 4 (2020)
https://doi.org/10.3389/fsufs.2020.00060

Rose Kristoffersen, Lise Nistrup Jørgensen, Lars Bonde Eriksen, Ghita Cordsen Nielsen and Lars Pødenphant Kiær
(2019)
https://doi.org/10.1101/658575

Heterogeneous Winter Wheat Populations Differ in Yield Stability Depending on their Genetic Background and Management System

Odette D. Weedon and Maria R. Finckh
Sustainability 11 (21) 6172 (2019)
https://doi.org/10.3390/su11216172

Evolutionary Dynamics of Plant-Pathogen Interactions

Jeremy J. Burdon and Anna-Liisa Laine
Evolutionary Dynamics of Plant-Pathogen Interactions (2019)
https://doi.org/10.1017/9781108625517

The number of cultivars in varietal winter-wheat mixtures influence aboveground biomass and grain yield in North China

Xiaoliang Qin, Yüze Li, Chengxiao Shi, et al.
Plant and Soil 439 (1-2) 131 (2019)
https://doi.org/10.1007/s11104-019-04084-z

Enhanced agricultural sustainability through within-species diversification

Li-Na Yang, Zhe-Chao Pan, Wen Zhu, E-Jiao Wu, Dun-Chun He, Xiao Yuan, Yan-Yu Qin, Ying Wang, Ruey-Shyang Chen, Peter H Thrall, Jeremy J Burdon, Li-Ping Shang, Qi-Jun Sui and Jiasui Zhan
Nature Sustainability 2 (1) 46 (2019)
https://doi.org/10.1038/s41893-018-0201-2

Resistance to Powdery Mildew in Barley Recombinant Lines Derived from Crosses between Hordeum vulgare and Hordeum bulbosum

J.H. Czembor, A. Pietrusińska, U. Piechota and D. Mańkowski
Cereal Research Communications 47 (3) 463 (2019)
https://doi.org/10.1556/0806.47.2019.16

Weed Control Ability of Single Sown Cover Crops Compared to Species Mixtures

Alexandra Schappert, Matthias Schumacher and Roland Gerhards
Agronomy 9 (6) 294 (2019)
https://doi.org/10.3390/agronomy9060294

Influence of experimental design on decentralized, on-farm evaluation of populations: a simulation study

Gaëlle van Frank, Isabelle Goldringer, Pierre Rivière and Olivier David
Euphytica 215 (7) (2019)
https://doi.org/10.1007/s10681-019-2447-9

Current knowledge and future research opportunities for modeling annual crop mixtures. A review

Noémie Gaudio, Abraham J. Escobar-Gutiérrez, Pierre Casadebaig, et al.
Agronomy for Sustainable Development 39 (2) (2019)
https://doi.org/10.1007/s13593-019-0562-6

Effective population size (Ne) of organically and conventionally grown composite cross winter wheat populations depending on generation

S. Brumlop, O. Weedon, W. Link and M.R. Finckh
European Journal of Agronomy 109 125922 (2019)
https://doi.org/10.1016/j.eja.2019.125922

Can intercropping or mixed cropping of two genotypes enhance wheat lodging resistance?

Tie Cai, Dianliang Peng, Rui Wang, Xinlei Jia, Di Qiao, Tiening Liu, Zhikuan Jia, Zhenlin Wang and Xiaolong Ren
Field Crops Research 239 10 (2019)
https://doi.org/10.1016/j.fcr.2019.05.009

Mixing it up – wheat cultivar mixtures can increase yield and buffer the risk of flowering too early or too late

Andrew Fletcher, Gary Ogden and Darshan Sharma
European Journal of Agronomy 103 90 (2019)
https://doi.org/10.1016/j.eja.2018.12.001

Wheat genotypic diversity and intercropping to control cereal aphids

Agathe Mansion-Vaquié, Alexander Wezel and Aurélie Ferrer
Agriculture, Ecosystems & Environment 285 106604 (2019)
https://doi.org/10.1016/j.agee.2019.106604

Positive effects of wheat variety mixtures on aboveground arthropods are weak and variable

Florence Dubs, Alan Vergnes, Emilie Mirlicourtois, et al.
Basic and Applied Ecology 33 66 (2018)
https://doi.org/10.1016/j.baae.2018.07.008

Crop mixtures: does niche complementarity hold for belowground resources? An experimental test using rice genotypic pairs

Germain Montazeaud, Cyrille Violle, Hélène Fréville, et al.
Plant and Soil 424 (1-2) 187 (2018)
https://doi.org/10.1007/s11104-017-3496-2

A Multi-Actor Literature Review on Alternative and Sustainable Food Systems for the Promotion of Cereal Biodiversity

Giovanna Sacchi, Leonardo Cei, Gianluca Stefani, Ginevra Lombardi, Benedetto Rocchi, Giovanni Belletti, Susanne Padel, Anna Sellars, Edneia Gagliardi, Giuseppe Nocella, Sarah Cardey, Minna Mikkola, Urszula Ala-Karvia, Àine Macken-Walsh, Bridin McIntyre, John Hyland, Maeve Henchion, Riccardo Bocci, Bettina Bussi, Giuseppe De Santis, Ismael Rodriguez y Hurtado, Patrick De Kochko, Pierre Riviere, María Carrascosa-García, Ignacio Martínez, et al.
Agriculture 8 (11) 173 (2018)
https://doi.org/10.3390/agriculture8110173

Single vs multiple agroecosystem services provided by common wheat cultivar mixtures: Weed suppression, grain yield and quality

Mariateresa Lazzaro, Ambrogio Costanzo and Paolo Bàrberi
Field Crops Research 221 277 (2018)
https://doi.org/10.1016/j.fcr.2017.10.006

Unfolding the potential of wheat cultivar mixtures: A meta-analysis perspective and identification of knowledge gaps

J. Borg, L.P. Kiær, C. Lecarpentier, I. Goldringer, A. Gauffreteau, S. Saint-Jean, S. Barot and J. Enjalbert
Field Crops Research 221 298 (2018)
https://doi.org/10.1016/j.fcr.2017.09.006

Advocating a need for suitable breeding approaches to boost integrated pest management: a European perspective

Jay Ram Lamichhane, Edward Arseniuk, Piet Boonekamp, Jerzy Czembor, Veronique Decroocq, Jérome Enjalbert, Maria R Finckh, Małgorzata Korbin, Mati Koppel, Per Kudsk, Akos Mesterhazy, Danuta Sosnowska, Ewa Zimnoch‐Guzowska and Antoine Messéan
Pest Management Science 74 (6) 1219 (2018)
https://doi.org/10.1002/ps.4818

Crop presence, but not genetic diversity, impacts on the rare arable plant Valerianella rimosa

Rob W. Brooker, Alison J. Karley, Luna Morcillo, et al.
Plant Ecology & Diversity 10 (5-6) 495 (2017)
https://doi.org/10.1080/17550874.2018.1437646

Designing mixtures of varieties for multifunctional agriculture with the help of ecology. A review

Sébastien Barot, Vincent Allard, Amélie Cantarel, et al.
Agronomy for Sustainable Development 37 (2) (2017)
https://doi.org/10.1007/s13593-017-0418-x

Wheat cultivar yield response to some organic and conventional farming conditions and the yield potential of mixtures

A. C. NEWTON, D. C. GUY and K. PREEDY
The Journal of Agricultural Science 155 (7) 1045 (2017)
https://doi.org/10.1017/S002185961700017X

Designing coupled innovations for the sustainability transition of agrifood systems

Jean-Marc Meynard, Marie-Hélène Jeuffroy, Marianne Le Bail, et al.
Agricultural Systems 157 330 (2017)
https://doi.org/10.1016/j.agsy.2016.08.002

Protocol for the evaluation of data concerning the necessity of the application of fungicide active substances to control a serious danger to plant health which cannot be contained by other available means, including non‐chemical methods

John Lucas, Quirico Migheli, Gianfranco Romanazzi, et al.
EFSA Supporting Publications 14 (12) (2017)
https://doi.org/10.2903/sp.efsa.2017.EN-1345

Cropping system diversification for food production in Mindanao rubber plantations: a rice cultivar mixture and rice intercropped with mungbean

Rosa Fe Hondrade, Edwin Hondrade, Lianqing Zheng, et al.
PeerJ 5 e2975 (2017)
https://doi.org/10.7717/peerj.2975

Extending the durability of cultivar resistance by limiting epidemic growth rates

Kevin Carolan, Joe Helps, Femke van den Berg, et al.
Proceedings of the Royal Society B: Biological Sciences 284 (1863) 20170828 (2017)
https://doi.org/10.1098/rspb.2017.0828

Towards effective soybean seed systems in Benin: Current situation and prospects for production and delivery of good quality seed

Mathieu Anatole Tele Ayenan, Patrice Lagnon Sèwadé and Sègbégnon Martin Agboton
Journal of Crop Improvement 31 (3) 379 (2017)
https://doi.org/10.1080/15427528.2017.1304479

Agro-ecological Approaches to Pest Management for Sustainable Agriculture

P. Parvatha Reddy
Agro-ecological Approaches to Pest Management for Sustainable Agriculture 259 (2017)
https://doi.org/10.1007/978-981-10-4325-3_17

Tree spacing impacts the individual incidence of Moniliophthora roreri disease in cacao agroforests

Marie Ange Ngo Bieng, Laudine Alem, Chloé Curtet and Philippe Tixier
Pest Management Science 73 (11) 2386 (2017)
https://doi.org/10.1002/ps.4635

Antifungal activity of novel indole derivative from endophytic bacteria Pantoea ananatis 4G-9 against Mycosphaerella musicola

Mohammed Aman and Ravishankar Rai V
Biocontrol Science and Technology 26 (4) 476 (2016)
https://doi.org/10.1080/09583157.2015.1126223

Increased yield stability of field-grown winter barley (Hordeum vulgare L.) varietal mixtures through ecological processes

Henry E. Creissen, Tove H. Jorgensen and James K.M. Brown
Crop Protection 85 1 (2016)
https://doi.org/10.1016/j.cropro.2016.03.001

Facilitation and sustainable agriculture: a mechanistic approach to reconciling crop production and conservation

Rob W. Brooker, Alison J. Karley, Adrian C. Newton, Robin J. Pakeman, Christian Schöb and Francisco Pugnaire
Functional Ecology 30 (1) 98 (2016)
https://doi.org/10.1111/1365-2435.12496

Addressing the Challenges of Pathogen Evolution on the World’s Arable Crops

Jeremy J. Burdon, Jiasui Zhan, Luke G. Barrett, Julien Papaïx and Peter H. Thrall
Phytopathology® 106 (10) 1117 (2016)
https://doi.org/10.1094/PHYTO-01-16-0036-FI

Prospects to utilise intercrops and crop variety mixtures in mechanised, rain-fed, temperate cropping systems

Andrew L. Fletcher, John A. Kirkegaard, Mark B. Peoples, Michael J. Robertson, Jeremy Whish and Antony D. Swan
Crop & Pasture Science 67 (12) 1252 (2016)
https://doi.org/10.1071/CP16211

Impact of disease on diversity and productivity of plant populations

Henry E. Creissen, Tove H. Jorgensen, James K. M. Brown and Sergio Rasmann
Functional Ecology 30 (4) 649 (2016)
https://doi.org/10.1111/1365-2435.12552

Nutritional Characteristics of Ancient Tuscan Varieties of Tritium aestivum L.

Lisetta Ghiselli, Eleonora Rossi, Anne Whittaker, Giovanni Dinelli, Adriano Pasqualino Baglio, Luisa Andrenelli and Stefano Benedettelli
Italian Journal of Agronomy 11 (4) 750 (2016)
https://doi.org/10.4081/ija.2016.750

The use of common bean (Phaseolus vulgaris) traditional varieties and their mixtures with commercial varieties to manage bean fly (Ophiomyia spp.) infestations in Uganda

W. Ssekandi, J. W. Mulumba, P. Colangelo, et al.
Journal of Pest Science 89 (1) 45 (2016)
https://doi.org/10.1007/s10340-015-0678-7

Can wheat varietal mixtures buffer the impacts of water deficit?

Paul Adu-Gyamfi, Tariq Mahmood and Richard Trethowan
Crop & Pasture Science 66 (8) 757 (2015)
https://doi.org/10.1071/CP14177

Factors affecting home gardens ownership, diversity and structure: a case study from Benin

Rodrigue Castro Gbedomon, Adandé Belarmain Fandohan, Valère Kolawolé Salako, Alix Franck Rodrigue Idohou, Romain Glèlè Kakaї and Achille Ephrem Assogbadjo
Journal of Ethnobiology and Ethnomedicine 11 (1) (2015)
https://doi.org/10.1186/s13002-015-0041-3

Moving beyond resistance management toward an expanded role for seed mixtures in agriculture

Ian M. Grettenberger and John F. Tooker
Agriculture, Ecosystems & Environment 208 29 (2015)
https://doi.org/10.1016/j.agee.2015.04.019

Participatory breeding in the Peruvian highlands: Opportunities and challenges for promoting conservation and sustainable use of underutilized crops

Gea Galluzzi, Rigoberto Estrada, Vidal Apaza, et al.
Renewable Agriculture and Food Systems 30 (5) 408 (2015)
https://doi.org/10.1017/S1742170514000179

Response to farmer mass selection in early generation progeny of bread wheat landrace crosses

Pierre Rivière, Isabelle Goldringer, Jean-François Berthellot, et al.
Renewable Agriculture and Food Systems 30 (2) 190 (2015)
https://doi.org/10.1017/S1742170513000343

Multiple cropping systems as drivers for providing multiple ecosystem services: from concepts to design

Sabrina Gaba, Françoise Lescourret, Simon Boudsocq, et al.
Agronomy for Sustainable Development 35 (2) 607 (2015)
https://doi.org/10.1007/s13593-014-0272-z

Developing smarter host mixtures to control plant disease

A. Mikaberidze, B. A. McDonald and S. Bonhoeffer
Plant Pathology 64 (4) 996 (2015)
https://doi.org/10.1111/ppa.12321

DESENVOLVIMENTO E PRODUÇÃO DE BANANEIRA ‘GRANDE NAINE’ EM DIFERENTES SISTEMAS DE MANEJO PARA A CONVIVÊNCIA COM A SIGATOKA-NEGRA NO VALE DO RIBEIRA-SP

EDSON SHIGUEAKI NOMURA, ERVAL RAFAEL DAMATTO JÚNIOR, EDUARDO JUN FUZITANI, LUÍS ALBERTO SAES and SEBASTIÃO DE OLIVEIRA E SILVA
Revista Brasileira de Fruticultura 37 (3) 644 (2015)
https://doi.org/10.1590/0100-2945-191/14

Comparative analysis of performance and stability among composite cross populations, variety mixtures and pure lines of winter wheat in organic and conventional cropping systems

Thomas F. Döring, Paolo Annicchiarico, Sarah Clarke, et al.
Field Crops Research 183 235 (2015)
https://doi.org/10.1016/j.fcr.2015.08.009

Breeding Annual Grain Legumes for Sustainable Agriculture: New Methods to Approach Complex Traits and Target New Cultivar Ideotypes

Gérard Duc, Hesham Agrama, Shiying Bao, et al.
Critical Reviews in Plant Sciences 34 (1-3) 381 (2015)
https://doi.org/10.1080/07352689.2014.898469

Does a mixture of old and modern winter wheat cultivars increase yield and water use efficiency in water-limited environments?

Yan Fang, Bingcheng Xu, Lin Liu, et al.
Field Crops Research 156 12 (2014)
https://doi.org/10.1016/j.fcr.2013.10.013

Pure sowings versus mixtures of winter cereal species as an effective option for fodder–grain production in temperate zone

Tadeusz Zając, Andrzej Oleksy, Agnieszka Stokłosa, et al.
Field Crops Research 166 152 (2014)
https://doi.org/10.1016/j.fcr.2014.06.019

Functional agrobiodiversity and agroecosystem services in sustainable wheat production. A review

Ambrogio Costanzo and Paolo Bàrberi
Agronomy for Sustainable Development 34 (2) 327 (2014)
https://doi.org/10.1007/s13593-013-0178-1

Guiding deployment of resistance in cereals using evolutionary principles

Jeremy J. Burdon, Luke G. Barrett, Greg Rebetzke and Peter H. Thrall
Evolutionary Applications 7 (6) 609 (2014)
https://doi.org/10.1111/eva.12175

Pyramiding, alternating or mixing: comparative performances of deployment strategies of nematode resistance genes to promote plant resistance efficiency and durability

Caroline Djian-Caporalino, Alain Palloix, Ariane Fazari, et al.
BMC Plant Biology 14 (1) 53 (2014)
https://doi.org/10.1186/1471-2229-14-53

Potential of Cowpea Variety Mixtures to Increase Yield Stability in Subsistence Agriculture: Preliminary Results

Joshua S. Okonya and Brigitte L. Maass
International Journal of Agronomy 2014 1 (2014)
https://doi.org/10.1155/2014/515629

Gender differences in access and use of selected productive resources among sweet potato farmers in Uganda

Joshua Sikhu Okonya and Jürgen Kroschel
Agriculture & Food Security 3 (1) 1 (2014)
https://doi.org/10.1186/2048-7010-3-1

Higher plant diversity promotes higher diversity of fungal pathogens, while it decreases pathogen infection per plant

Tanja Rottstock, Jasmin Joshi, Volker Kummer and Markus Fischer
Ecology 95 (7) 1907 (2014)
https://doi.org/10.1890/13-2317.1

Organic Agricultural Practices

Julie Dawson, Pierre Rivière, Jean-François Berthellot, et al.
Organic Agricultural Practices 223 (2014)
https://doi.org/10.1201/b17368-15

Comparison of bread wheat varieties with different breeding origin under organic and low input management

Péter Mikó, Franziska Löschenberger, Jürg Hiltbrunner, Rosalie Aebi, Mária Megyeri, Géza Kovács, Márta Molnár-Láng, Gyula Vida and Marianna Rakszegi
Euphytica 199 (1-2) 69 (2014)
https://doi.org/10.1007/s10681-014-1171-8

Costs of resistance to fungal pathogens in genetically modified wheat

Simon L. Zeller, Olena Kalinina and Bernhard Schmid
Journal of Plant Ecology 6 (1) 92 (2013)
https://doi.org/10.1093/jpe/rts013

Feeding the world: genetically modified crops versus agricultural biodiversity

Sven-Erik Jacobsen, Marten Sørensen, Søren Marcus Pedersen and Jacob Weiner
Agronomy for Sustainable Development 33 (4) 651 (2013)
https://doi.org/10.1007/s13593-013-0138-9

Stabilization of yield in plant genotype mixtures through compensation rather than complementation

Henry E. Creissen, Tove H. Jorgensen and James K. M. Brown
Annals of Botany 112 (7) 1439 (2013)
https://doi.org/10.1093/aob/mct209

Protective effects of a wheat cultivar mixture against splash‐dispersed septoria tritici blotch epidemics

C. Gigot, S. Saint‐Jean, L. Huber, C. Maumené, M. Leconte, B. Kerhornou and C. de Vallavieille‐Pope
Plant Pathology 62 (5) 1011 (2013)
https://doi.org/10.1111/ppa.12012

Defining and designing plant architectural ideotypes to control epidemics?

D. Andrivon, C. Giorgetti, A. Baranger, et al.
European Journal of Plant Pathology 135 (3) 611 (2013)
https://doi.org/10.1007/s10658-012-0126-y

Quantitative plant resistance in cultivar mixtures: wheat yellow rust as a modeling case study

Natalia Sapoukhina, Sophie Paillard, Françoise Dedryver and Claude de Vallavieille‐Pope
New Phytologist 200 (3) 888 (2013)
https://doi.org/10.1111/nph.12413

Development and evaluation of multi-genotype varieties of rice derived from MAGIC lines

Xiao-Fang Li, Zhi-Xia Liu, Dong-Bo Lu, Yan-Zhuo Liu, Xing-Xue Mao, Zhi-Xin Li and Hua-Jun Li
Euphytica 192 (1) 77 (2013)
https://doi.org/10.1007/s10681-013-0879-1

The original features of rice (Oryza sativa L.) genetic diversity and the importance of within-variety diversity in the highlands of Madagascar build a strong case for in situ conservation

Tendro Radanielina, Alain Ramanantsoanirina, Louis-Marie Raboin, et al.
Genetic Resources and Crop Evolution 60 (1) 311 (2013)
https://doi.org/10.1007/s10722-012-9837-3

Plant architecture, its diversity and manipulation in agronomic conditions, in relation with pest and pathogen attacks

E. Costes, P. E. Lauri, S. Simon and B. Andrieu
European Journal of Plant Pathology 135 (3) 455 (2013)
https://doi.org/10.1007/s10658-012-0158-3

Are there any Advantages of Genetically Diverse Material in Cereal Breeding Programmes for Organic Farming?

Vija Strazdiṇa, Indra Beinaroviča, Linda Legzdiņa and Arta Kronberga
Proceedings of the Latvian Academy of Sciences. Section B. Natural, Exact, and Applied Sciences 66 (4-5) 152 (2012)
https://doi.org/10.2478/v10046-012-0022-z