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Esculetin and esculin (esculetin 6-O-glucoside) occur as inclusions and are differentially distributed in the vacuole of palisade cells in Fraxinus ornus leaves: A fluorescence microscopy analysis
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Ecologically relevant UV-B dose combined with high PAR intensity distinctly affect plant growth and accumulation of secondary metabolites in leaves of Centella asiatica L. Urban
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Presymptomatic Detection of Powdery Mildew Infection in Winter Wheat Cultivars by Laser-Induced Fluorescence
Oil palm bunch ripeness classification using fluorescence technique
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Laser-induced Fluorescence Lidar for The Use of Monitoring Multiple Environmental Components Surrounding The Livingsphere
UV-induced fluorescence spectra and lifetime determination for detection of leaf rust (Puccinia triticina) in susceptible and resistant wheat (Triticum aestivum) cultivars
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Hyperspectral Remote Sensing of Vegetation
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Robust fitting of fluorescence spectra for pre-symptomatic wheat leaf rust detection with Support Vector Machines
Spectral Variations of Laser Induced Fluorescence from Peanut Leaves and Characteristics of Transverse Distribution of Fluorescence in leaves Excited at 325 nm and 375 nm.
Improved Discrimination between Monocotyledonous and Dicotyledonous Plants for Weed Control Based on the Blue-Green Region of Ultraviolet-Induced Fluorescence Spectra
Discrimination of corn, grasses and dicot weeds by their UV-induced fluorescence spectral signature
Louis Longchamps, Bernard Panneton, Guy Samson, Gilles D. Leroux and Roger Thériault Precision Agriculture 11(2) 181 (2010) https://doi.org/10.1007/s11119-009-9126-0
Optical fiber laser induced fluorescence spectroscopy as a citrus canker diagnostic
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Water Stress Response of Conventional and Transgenic Soybean Plants Monitored by Chlorophyll a Fluorescence
Scientific and technical challenges in remote sensing of plant canopy reflectance and fluorescence
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Deriving room temperature excitation spectra for photosystem I and photosystem II fluorescence in intact leaves from the dependence of F V/F M on excitation wavelength
The fluorescence lidar technique for the remote sensing of photoautotrophic biodeteriogens in the outdoor cultural heritage: A decade of in situ experiments
Photosystem II efficiency of the palisade and spongy mesophyll in Quercus coccifera using adaxial/abaxial illumination and excitation light sources with wavelengths varying in penetration into the leaf tissue
Multi‐sensor plant imaging: Towards the development of a stress‐catalogue
Laury Chaerle, Sándor Lenk, Ilkka Leinonen, Hamlyn G. Jones, Dominique Van Der Straeten and Claus Buschmann Biotechnology Journal 4(8) 1152 (2009) https://doi.org/10.1002/biot.200800242
Strategies to Make Use of Plant Sensors‐Based Diagnostic Information for Nitrogen Recommendations
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M.‐C. Bélanger, J.‐M. Roger, P. Cartolaro, A. A. Viau and V. Bellon‐Maurel International Journal of Remote Sensing 29(6) 1707 (2008) https://doi.org/10.1080/01431160701395245
Detection of mechanical and disease stresses in citrus plants by fluorescence spectroscopy
Flavonoid Distribution in Tissues of Phillyrea latifolia L. Leaves as Estimated by Microspectrofluorometry and Multispectral Fluorescence Microimaging¶
Multicolor fluorescence imaging for early detection of the hypersensitive reaction to tobacco mosaic virus
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In vivoassessing flavonols in white grape berries (Vitis viniferaL. cv. Pinot Blanc) of different degrees of ripeness using chlorophyll fluorescence imaging
Sándor Lenk, Claus Buschmann and Erhard E. Pfündel Functional Plant Biology 34(12) 1092 (2007) https://doi.org/10.1071/FP07206
The Effect of Decreasing Temperature up to Chilling Values on the in vivo F685/F735 Chlorophyll Fluorescence Ratio in Phaseolus vulgaris and Pisum sativum: The Role of the Photosystem I Contribution to the 735 nm Fluorescence Band ¶
Monitoring and screening plant populations with combined thermal and chlorophyll fluorescence imaging
Laury Chaerle, Ilkka Leinonen, Hamlyn G. Jones and Dominique Van Der Straeten Journal of Experimental Botany 58(4) 773 (2007) https://doi.org/10.1093/jxb/erl257
Fast and Local Assessment of Stilbene Content in Grapevine Leaf by in Vivo Fluorometry
Anne Poutaraud, Gwendal Latouche, Sandrine Martins, Sylvie Meyer, Didier Merdinoglu and Zoran G. Cerovic Journal of Agricultural and Food Chemistry 55(13) 4913 (2007) https://doi.org/10.1021/jf070348e
Investigating UV screening in leaves by two different types of portable UV fluorimeters reveals in vivo screening by anthocyanins and carotenoids
Responses of epidermal phenolic compounds to light acclimation: In vivo qualitative and quantitative assessment using chlorophyll fluorescence excitation spectra in leaves of three woody species
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Photoluminescent Distinction among Plant Life Forms Using Phosphate Buffered Saline Extract Solutions
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Nondestructive Evaluation of Anthocyanins in Olive (Olea europaea) Fruits by in Situ Chlorophyll Fluorescence Spectroscopy
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Evaluating UV‐B Effects and EDU Protection in Soybean Leaves Using Fluorescence
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Determination of a Multivariate Indicator of Nitrogen Imbalance (MINI) in Potato Using Reflectance and Fluorescence Spectroscopy