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Cited article:

Diversity in composition of scarlet (S. aethiopicum) and gboma (S. macrocarpon) eggplants and of interspecific hybrids between S. aethiopicum and common eggplant (S. melongena)

Raquel San José, Mariola Plazas, M. Cortes Sánchez-Mata, Montaña Cámara and Jaime Prohens
Journal of Food Composition and Analysis 45 130 (2016)
https://doi.org/10.1016/j.jfca.2015.10.009

Chemistry and Anticarcinogenic Mechanisms of Glycoalkaloids Produced by Eggplants, Potatoes, and Tomatoes

Mendel Friedman
Journal of Agricultural and Food Chemistry 63 (13) 3323 (2015)
https://doi.org/10.1021/acs.jafc.5b00818

Chemical and Bioactive Quality Traits During Fruit Ripening in Eggplant (S. melongena L.) and Allied Species

Giuseppe Mennella, Roberto Lo Scalzo, Marta Fibiani, Antonietta D’Alessandro, Gianluca Francese, Laura Toppino, Nazzareno Acciarri, Adelia Emilia de Almeida and Giuseppe Leonardo Rotino
Journal of Agricultural and Food Chemistry 60 (47) 11821 (2012)
https://doi.org/10.1021/jf3037424

α-Solasonine and α-Solamargine Contents of Gboma (Solanum macrocarpon L.) and Scarlet (Solanum aethiopicum L.) Eggplants

María-Cortes Sánchez-Mata, Wallace E. Yokoyama, Yun-Jeong Hong and Jaime Prohens
Journal of Agricultural and Food Chemistry 58 (9) 5502 (2010)
https://doi.org/10.1021/jf100709g

Development of Practical HPLC Methods for the Separation and Determination of Eggplant Steroidal Glycoalkaloids and their Aglycones

Ritchie C. Eanes, Neslihan Tek, Oykum Kirsoy, et al.
Journal of Liquid Chromatography & Related Technologies 31 (7) 984 (2008)
https://doi.org/10.1080/10826070801924741

Solid‐Phase Microextraction (SPME) followed by On‐Fiber Derivatization of Solasodine and Solanidine Aglycones of Steroidal Glycoalkaloids

Ritchie C. Eanes and Neslihan Tek
Journal of Liquid Chromatography & Related Technologies 31 (8) 1132 (2008)
https://doi.org/10.1080/10826070802000632

Genetic Resources, Chromosome Engineering, and Crop Improvement

Rajesh Kumar and Major Singh
Genetic Resources Chromosome Engineering & Crop Improvement, Genetic Resources, Chromosome Engineering, and Crop Improvement 20064149 473 (2006)
https://doi.org/10.1201/9781420009569.ch10

Optimisation of transgene action at the post-transcriptional level: high quality parthenocarpic fruits in industrial tomatoes

Tiziana Pandolfini, Giuseppe L Rotino, Serena Camerini, Roberto Defez and Angelo Spena
BMC Biotechnology 2 (1) (2002)
https://doi.org/10.1186/1472-6750-2-1

Transgenic parthenocarpic eggplants: superior germplasm for increased winter production

Guglielmo Donzella, Angelo Spena and Giuseppe L. Rotino
Molecular Breeding 6 (1) 79 (2000)
https://doi.org/10.1023/A:1009613529099

Potato Glycoalkaloids: Chemistry, Analysis, Safety, and Plant Physiology

Mendel Friedman, Gary M. McDonald and MaryAnn Filadelfi-Keszi
Critical Reviews in Plant Sciences 16 (1) 55 (1997)
https://doi.org/10.1080/07352689709701946

Secondary Metabolites Of Fleshy Vertebrate‐Dispersed Fruits: Adaptive Hypotheses And Implications For Seed Dispersal

Martin L. Cipollini and Douglas J. Levey
The American Naturalist 150 (3) 346 (1997)
https://doi.org/10.1086/286069