Agronomy for Sustainable Development, Agronomy

Cropping systems, carbon sequestration and erosion in Brazil, a review p. 1

Martial Bernoux, Carlos C. Cerri, Carlos Eduardo P. Cerri, Marcos Siqueira Neto, Aurélie Metay, Anne-Sophie Perrin, Eric Scopel, Tantely Razafimbelo, Didier Blavet, Marisa de C. Piccolo et al. (2 more)

Published online: 24 January 2006

DOI: https://doi.org/10.1051/agro:2005055

Re-thinking the conservation of carbon, water and soil: a different perspective p. 9

Thomas Francis Shaxson

Published online: 24 January 2006

DOI: https://doi.org/10.1051/agro:2005054

Influence of land use on carbon sequestration and erosion in Mexico, a review p. 21

J.D. Etchevers, C. Prat, C. Balbontín, M. Bravo and M. Martínez

Published online: 24 January 2006

DOI: https://doi.org/10.1051/agro:2005053

Ecological production of dryland hairy vetch by mechanical control p. 29

Muzaffer Avci and Taner Akar

Published online: 24 January 2006

DOI: https://doi.org/10.1051/agro:2005057

Open Access

Effect of light and botanical species richness on insect diversity p. 35

Benny De Cauwer, Dirk Reheul, Sarah De Laethauwer, Ivan Nijs and Ann Milbau

Published online: 11 February 2006

DOI: https://doi.org/10.1051/agro:2005058

Decreasing methane emission of rice by better crop management p. 45

Manoch Kongchum, P.K. Bollich, W.H. Hudnall, R.D. DeLaune and C.W. Lindau

Published online: 24 January 2006

DOI: https://doi.org/10.1051/agro:2005056

Antibiosis of forage soybean as an ecological alternative for the control of corn earworm p. 55

Iqbal Javaid, Robert B. Dadson, Fawzy M. Hashem and Jagmohan Joshi

Published online: 24 January 2006

DOI: https://doi.org/10.1051/agro:2005060

Olive wastewater as an ecological fertiliser p. 61

Ali Mekki, Abdelhafidh Dhouib, Fathi Aloui and Sami Sayadi

Published online: 11 February 2006

DOI: https://doi.org/10.1051/agro:2005061

Open Access

Cultivation of black truffle to promote reforestation and land-use stability p. 69

J.A. Bonet, C.R. Fischer and C. Colinas

Published online: 11 February 2006

DOI: https://doi.org/10.1051/agro:2005059

Combining leeway on farm and supply basin scales to promote technical innovations in lettuce production p. 77

Mireille Navarrete, Marianne Le Bail, François Papy, Frédérique Bressoud and Sophie Tordjman

Published online: 11 February 2006

DOI: https://doi.org/10.1051/agro:2005062

Agronomy for Sustainable Development

Volume 26 / No 1 (January-March 2006)

Cropping systems, carbon sequestration and erosion in Brazil, a review p. 1

Re-thinking the conservation of carbon, water and soil: a different perspective p. 9

Influence of land use on carbon sequestration and erosion in Mexico, a review p. 21

Ecological production of dryland hairy vetch by mechanical control p. 29

Effect of light and botanical species richness on insect diversity p. 35

Decreasing methane emission of rice by better crop management p. 45

Antibiosis of forage soybean as an ecological alternative for the control of corn earworm p. 55

Olive wastewater as an ecological fertiliser p. 61

Cultivation of black truffle to promote reforestation and land-use stability p. 69

Combining leeway on farm and supply basin scales to promote technical innovations in lettuce production p. 77